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Blanching for French Fry Line
Tummers French Fry Processing Line Designed with two blanchers, this line ensures consistent blanching for high-quality French fry production.

Rinsing / Starch Washing Systems
Flo-Mech Rinsing / Washing systems design for removing surface starch. Flo-Mech offer a range of solutions to remove surface starch from peeled / cut potatoes before the next stag of the process.

Vertical Auger
Vertical Auger is designed to vertically transport and remove rocks from potatoes and other root vegetables. The machine consists of an infeed hopper partially filled with water and a vertical auger.

FastBack 4.0 Horizontal Motion Conveyor
FastBack 4.0 is a circular to linear drive horizontal motion conveyor, a new solution in horizontal motion conveying. It is the culmination of more than 10 years development and multiple international patents.

DiversaCut Sprint® Dicer
The DiversaCut Sprint® Dicer is a high performance dicer designed to uniformly dice, strip cut, and slice a wide variety of vegetables, fruits, and meats. Efficiency and flexibility are key traits of the Sprint®.
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Potato pellets (Big Crinkled)
Almounajed food industries offers potato-based big crinkled pellets.

Steam Peeler 360L
Sensitar Steam Peeler 360L efficiently peels tubers, vegetables, and fruits, reducing peel loss to 4–7% vs 30% traditional, using 28% less steam. Easy to clean, maintain, energy-efficient, and robust, boosting yield, efficiency, and profit.

WR 200
The GRIMME WR 200 is a low-power windrower for potatoes and root crops, offering efficient soil separation, flexible deposit options and improved harvesting performance.

ADR EXOS™
Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.

Sustainable Water Reuse in the Potato Sector
Azulatis is a pioneer in the field of water reuse within the potato industry. Since the construction of the first installation in Flanders for Farm Frites in 2007, we have further expanded our expertise and now manage 13 water reuse installations.

Energy Recovery Heat Exchanger
Pre-heat the fryer system’s cooking oil, heat water for sanitation, or warm the facility using energy that would otherwise be wasted. The Energy Recovery Heat Exchanger (ERHX) captures millions of BTUs from fryer and oven exhaust emissions, effectively converting wasted steam into usable hot water.

Beetroot Fries
Goodrich Beetroot Fries bring vibrant color and bold flavor to any menu. Made from fresh beetroot, these crispy fries offer a naturally sweet, earthy taste with a soft bite. Perfect for healthy menus, Insta-worthy plating, and unique, eye-catching sides.

EVO 260
GRIMME EVO 260 is a two-row potato harvester with 2 separators, ergonomic picking table, 6 t bunker, ISOBUS control and optional NonstopBunker. Designed for gentle harvesting, hand sorting in the field, low draft, and precise data-driven operation.

Drum Blancher
The Herbort 96 Drum Blancher is specially designed to blanch different kind of vegetables like potatoes, peas, rice, cauliflower, noodles, fruits (apricots) and many more.

Pellet Feed System
Pellet bag filling station structure is manufactured from RHS stainless steel or a mild steel with painted or galvanized finish.



