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april 25, 2026
Belpotato.be urges growers to calculate true costs and carefully review potato delivery contracts amid market pressure
Belpotato.be has issued a press release outlining key points of attention for potato growers when concluding delivery contracts, as the sector continues to face pressure from challenging market conditions.
april 21, 2026
Lincolnshire Returns to Spotlight as UK Food Security Concerns Grow Ahead of Potato Confex 2026
Lincolnshire, the county that helped feed Britain during wartime, is back in focus as concerns grow over how much of its own food the United Kingdom can produce. The county will host a major new national farming event later this year.
april 21, 2026
Wageningen University and Research Launches New Field Trials for Genetically Modified Potatoes
Wageningen University & Research starts new field trials with genetically modified potatoes. The potatoes tested in these field trials have been genetically modified by adding or switching off multiple genes.
april 20, 2026
Gezamenlijke grondstoffenverklaring maakt het voor Vlaamse telers mogelijk overtollige aardappelen op het land uit te rijden
Telers die hun overtollige aardappelen nergens meer kunnen verkopen, hebben nu de mogelijkheid om hun aardappelen via een grondstoffenverklaring op hun percelen uit te rijden. Sponsored Content
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april 19, 2026
De Nederlandse aardappelsector steunt de Nationale Aardappelweek, nu de open markt onder druk staat
De Nederlandse Aardappel Organisatie steunt de Nationale Aardappelweek van No Waste Army. Extra aandacht voor aardappelen sluit aan bij de ambitie van de sector om consumptie te stimuleren en voedselverspilling tegen te gaan.
april 19, 2026
Royal Avebe sluit aardappelcampagne 2025 af en start intercampagneperiode
Royal Avebe heeft de aardappelcampagne van teeltjaar 2025 afgerond. De aardappelmeelfabrieken in Nederland en Duitsland hebben tijdens de campagne goed en stabiel gedraaid. De verwerking verliep volgens planning.
april 14, 2026
New field trials mark the next step for genetically modified potatoes in Europe
New trials in Europe will evaluate genetically modified potatoes with enhanced resistance to diseases such as late blight, aiming to reduce pesticide use and provide evidence for the regulatory debate on new genomic techniques.
april 12, 2026
Risk management gains urgency in potato production amid climate volatility
GB Potatoes recently discussed risk in its Cutting the odds: Managing risk in potato production webinar. It heard from GB Potatoes chair Alex Godfrey, the CEO and President of Potatoes USA, Blair Richardson and Rory Gibson.
april 05, 2026
EUROPLANT highlights success of potato varieties through international collaboration
EUROPLANT once again demonstrates its innovative strength by consistently translating advanced breeding results into tangible market success. This is based on close collaboration across the entire EUROPLANT Group
april 05, 2026
HZPC senior breeder Clara Polzer focuses on development of new potato varieties
Clara Polzer moved from Munich to Friesland this summer for her new position as Head of Breeding Fresh Markets at HZPC Research. During the interview, the German thirty-something already speaks Dutch well.
maart 31, 2026
Europe faces a record potato surplus that is putting pressure on prices and the market
The European potato market is facing a significant surplus that is putting pressure on prices, weakening demand, and forcing strategic adjustments amid growing stocks and the arrival of the new harvest.
maart 31, 2026
InterAgra Launches Durable, High-Capacity Wooden Boxes for Efficient Vegetable Storage
InterAgra’s 20 & 38 mm wooden boxes (2400×1200×1200 mm, 2.8 m³, 1800 kg) combine 15+ yr durability, smooth surfaces, ventilated design, safe forklift handling, and proven quality—ideal for efficient, cost-saving vegetable storage.
maart 30, 2026
Belgian potato growers launch direct sales campaign to reduce surplus stocks and support Food Banks
Belgian potato groups launched a campaign to tackle large surpluses after high production and weak demand. On April 18, consumers can buy 5 kg for EUR 2 directly from growers, with half of proceeds donated to Food Banks.






