Apparatuur voor aardappelverwerking

The Food Processing Suppliers Association concluded its 3-day trade show, PROCESS EXPO 2010, in Chicago last week (July 18 – 20) with positive feedback from both attendees and exhibitors. Traffic was strongest on Monday and continued solid through the ...

Exhibit space in The Processing Zone at PACK EXPO International 2010 (October 31-November 3;McCormick Place, Chicago, IL) is sold out, show producer PMMI has announced. The special exhibit area in Lakeside Center will include more than 150 companies ex...

Two of the industry´s leading processing equipment suppliers – Tummers Methodic, located in the Netherlands and Rosenqvists Food Technologies, located in Sweden are joining forces.

Shearer’s Foods is ready to start the second phase of its Massillon expansion project.The snack maker has begun a 52,000-square-foot addition to its new facility on the 30-acre site at the Northeast Ohio Commerce Park. The $27 million investment includ...

Kisoro district (Uganda) is to get tea and Irish potato processing factories. President Yoweri Museveni made the pledge on Tuesday during a Prosperity-for-All campaign tour in the district.   Kisoro is the biggest producer of Irish potatoes in the coun...

After four weeks of exhibit sales to FPSA members, the association reports reaching a record milestone of 140,000 square feet for the 2011 PROCESS EXPO trade show.

Saratoga Potato Chips, LLC announced today that it will locate its U.S. headquarters here, creating up to 175 new jobs by 2013.The Canadian company, which produces retailer brand potato chips, kettle chips and popcorn, will invest $4.9 million to lease...

During the International Potato Processing and Storage Convention (IPPSC), recently held in Edinburgh, Scotland the Belgian Electronic Sorting Technology (BEST), manufacturer of electronic sorting equipment, looked back at the European potato harvest o...

To the potato specialties belong a wide range of products, shapes and flavours, for example hash browns, specialty cuts, snacks and potato puree. The core process of many potato specialties consists of a blanching, cooling and cooking line. In most ca...

To provide efficient snack and prepared foods processing machinery and knowledgeable local service in Brazil, Heat and Control, Inc. has opened a new facility in Sorocaba City, Sao Paulo state.

Ishida Europe has launched a new portable version of its pioneering Strip Pack Applicator system, which produces ready-to display hanging strips of pillow packs for retail display.The Portable Strip Pack Applicator (P-SPA) is a compact, space saving an...

BEST, (Belgian Electronic Sorting Technology), welcomes the Ambassador of Belgium to the United States at its facilities in Englewood, Colorado and announces its future investment plans. On May 27 the 2010, BEST officials offered a  Belgian Style busin...

In the wake of the economic crisis, a second hand food processing machine bought at auction is now selling for an average of a quarter of what it would cost new, according to a food equipment auctioneer.Mark Flynn, director of Pro Auction, said that be...

With two weeks since the start of the 2011 PROCESS EXPO member round of exhibit space selection, booth sales already reached over 100,000 square feet. “We’re extremely pleased, but not surprised,” said Scott Scriven, Chairman of the Food Processing Su...

Key Technology announces the appointment of Joel Bustos as Senior Vice President of Global Operations. Bustos is responsible for planning and managing all aspects of Key’s operations in support of the company’s overall strategic objectives to deliver w...

The Buhler Technology Group has acquired 100% of the Chinese company Bangsheng Bio-Technology Co. Ltd. Bangsheng, the Chinese market leader in the field of flour improvement solutions for specialty flours, is opening up additional opportunities for Buh...

Adding the hydrocolloid HPMC to a batter can reduce the uptake of oil during frying and enhance the ‘crunch’ on eating the crispy crust, says new data from Europe. Scientists from TI Food and Nutrition, Spain’s CSIC, and TNO Quality of Life examined th...

Processing methods, in addition to equipment design and line configuration, are factors that influence energy usage, throughput and the overall quality of an end product.