Variety Name: AmandineRights Holder | Breeder: SOCIETE CLAUSE ET UNICOPACountry of Origin: France FranceYear of of introduction: 1993
Amandine is a variety that matures very early to early. It has yellow flesh, a shallow eye depth, a long shape, and a white to yellow skin color.

This variety is relatively poor for storage. It also has a low to medium resistance to late blight on foliage and tubers and is field immune to the wart.

It has medium to high resistance to scab, low to medium resistance to potato leafroll virus and it has a very low to low resistance to potato virus Y.


  • Form: Extended
  • Skin: Yellow
  • Meat: Yellow to light yellow
  • Eyes: shallow

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