Find the right Processing Equipment

The DKT50-100 Rice Belt is a high-temp hybrid conveyor for food processing. With 1.3 x 12.7 mm openings and stainless steel reinforcements, it’s ideal for blanching, steaming, and cooking. Hygienic, durable, and food-approved.

Dk Transportbaaand Mesh Grid Conveyor Belts offer smooth, gentle product flow for spiral or straight-run systems. Ideal for fragile items, freezing, baking, or packaging, with options like rod-only design and plastic fillers for support.

The Belt Cooler is a continuous ambient air cooling system designed for fried, cooked, or baked products that need to be packaged at room temperature to ensure longer shelf life.

The Weigh Belt is an advanced system that controls the dosing unit to ensure the accurate dosing of salt, dextrose, or other flavorings as an addition to your product.

Balancing equipment safety with ease of sanitation is a specific challenge with any auger conveyance system.

CMP manufactures a wide range of custom conveyor systems to meet specific client processing demands.

FPS spiral freezers, chillers, and coolers are custom-designed to meet specific requirements, focusing on long-term customer partnerships by addressing unique needs, optimizing spirals for applications ranging from raw to ready-to-eat foods, and integrating innovative technologies to enhance performance, hygiene, and cost efficiency.

Idaho Steel Batch Mixers are used to give the processor maximum flexibility as a wide variety of recipes are used to make formed specialties.

FPS's range of Individual Quick Freeze (IQF) tunnel freezers uses a blend of air and mechanical fluidization techniques, ensuring that fruits and vegetables are individually quick frozen with high quality. 

The Even Feeder Conveyor 1405 Model efficiently and consistently meters and feeds dry product flow into your processing line – optimizing production rates and peeler performance.

The Sinobake High-Efficiency Compound Potato Chip Production Line is an advanced, fully automated solution designed for manufacturers seeking to produce large volumes of compound potato chips with exceptional texture, flavor, and consistency.

The Inspection Ladder is typically designed for quality control and operational checks within a seasoning or food production setup. It ensures safety and easy access to elevated machinery or processes for maintenance or inspection purposes.

The Incalfer TRV Batch Washing Machine is designed for washing leafy vegetables, fruits, and other produce thoroughly while meeting high hygiene standards.

Popped snacks, which are chip-like or cake-like snacks created using the high temperature and high-pressure technology. These snacks can be made using a variety of food ingredients, including rice, corn (preferably broken corn or grits), wheat, jawar, bajra, ragi, potato flour, potato starches (micro pellets), and pulses like chickpeas, bengal gram, lentils, etc.

The Kanchan Metals 90-Degree Turning Conveyor is a versatile solution for efficiently changing the direction of product flow in your production or packaging line.

Incalfer's 400 kg/h Pellet Processing Line is designed for efficient snack production, including feeding, frying, oil removal, seasoning, and optional cooling before packaging.

The continuous paddle mixer has a horizontal shaft with individually adjustable paddles to create the optimal mixing intensity Shredded potato and ingredients, (modified) starch, potato flakes, or granules are mixed into the desired consistency to form the right product.

Adding additives, such as SAPP and dextrose, to the potato product ensures desired potato color.