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The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card

Tomfrost Pommes duchesses

Lady Rosetta (LR) is the potato variety with red skin, round, uniform tuber with relatively shallow for crisp quality production, either fresh or from storage. This variety is majorly used in the potato chips manufacturing around the world.

This portable unit is specifically designed for use in the field and provides information on dry matter distribution

Markies is a chipping and crisping variety with a yellow skin and light yellow flesh colour. Tubers are big, oval long with shallow eyes, of uniform size, and deliver high yields. With a floury cooking texture and excellent dry matter content, Markies fries well and is known to absorb less oil when fried for either chips or crisps.

Belt Stone Separator GSA efficiently removes stones, gravel, and sand from flume flow, with low investment & maintenance costs, smooth steel-reinforced belt operation, adjustable separation, high reliability, and continuous potato processing even during maintenance.

Tomfrost offers Straight cut fries 9x9

The Spudnik 4835/4871 Tandem Axle is a new 2025 model designed for transporting potatoes efficiently. It is part of the Spudnik brand, categorized under potato machines and transporting equipment.

The Spudnik 6640 is a 4-row harvester with a 36" offset hitch and Simple Sep Secondary, designed for efficient and high-quality crop harvesting.

The JEROS Model 950 Dish and Warewasher is a compact commercial under-counter dishwasher with capacity up to 60 baskets per hour. It features four wash programs, automatic detergent dosing, a built-in water softener, and an 85°C rinse for hygienic, efficient cleaning.

The JEROS Model 9115 Utensil Washer is a compact commercial dishwasher built for busy kitchens. It cleans trays, fry baskets, and utensils efficiently, features optional PULS wash technology, an 85 °C hygienic rinse, vertical-lift lid, and energy-saving stainless-steel design.

The JEROS ACE Industrial Cleaning System is designed to clean multi-head weigher components efficiently. It automates washing, delivers hygienic results in 6–8 minutes with an 85 °C rinse, reduces labor time, and helps food manufacturers maintain strict hygiene standards.

Tomfrost offers Coated fries 7x7

Martin Lishman-Potato Temperature Spikes is used for quick and accurate temperature measurement in individual tubers.

The strategy to control phytophthora is undergoing major changes. That is why we are happy to introduce Areli, the new fungicide for potatoes. Areli offers strong preventive protection, even for new growth. Thanks to its rapid rainfastness, it remains effective even in changeable weather conditions.

Gillenkirch GmbH supplied a system solution to address PEI Potato Industry metal detection needs when this industry was confronted with intentionally inserted nails and needles in potatoes.

The SiftAI® Smart Table is an all-in-one inspection solution for potato processors to automatically sort, grade, size, and detect unwanted foreign materials with little to no human intervention.

Vibratory Conveyor to dose product on a belt by varying the stroke step from 0-9 mm.