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V-Stack 535
V-Stack 535 is an automatic palletizer for boxes and crates, delivering precise, consistent stacking. With conveyors, turn unit, and flybar, it forms layers accurately. Smart controls and remote access improve efficiency, reliability, and reduce manual work.

Hydrolift Destoner
The Hydrolift Destoner rinses and removes debris and rocks from product, while elevating it to the next step in your process.

Centrifuge MC-44, MC-44/Vario
The Sormac MC-44/Vario centrifuge removes excess water from leafy vegetables and other fresh produce. The basket with the product is placed in the machine and once the lid is closed

Steam Peeler 500L
Sensitar Steam Peeler 500L efficiently peels potatoes, sweet potatoes, yams, taros, peppers, and beets, reducing peel loss to 4–7% vs 30% traditional. Recyclable water, uniform steam, easy maintenance, high yield, low waste, and smooth production workflow.

robag® FX 3e (For Potato Chips)
tna robag® FX 3e is a high-performance vertical form fill and seal (VFFS) packaging system that delivers the fastest speeds in the industry and the latest in automation with real-time EtherCAT® protocol.

Batch Mixer
Idaho Steel Batch Mixers are used to give the processor maximum flexibility as a wide variety of recipes are used to make formed specialties.
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Pellet Popper
The Pellet Popper is designed to fry and pop pellet-based snacks and extruded collets with precision, ensuring high-quality, fresh products with an extended shelf life.

Cereal Base Ring Colored Snack Pellets
The Cereal Base Ring Colored Snack Pellet from Bach Snacks SAL combines the classic ring shape with added color, making these snacks visually appealing.

Baked Skins
Our Baked Skins are the ideal way to serve up creative concepts at any meal. They are available in a variety of styles, including boats, cups, split skins and more. Baked Skins are a versatile container for any number of innovative appetizers and delicious fillings.

Vibrator 207
Herbort Vibrator 207 distributes, sorts and removes excess water through the use of vibration slots. The gutters are manufactured in different lengths and widths, depending on the available space and the desired performance.

Linus
Linus is a medium-early potato variety for processing into French fries and combines an extremely high yield potential with very good processing quality.

ThermoDrive A23 Material
Intralox’s new ThermoDrive belts in polyurethane A23 material can help you significantly extend belt life along snack incline-to-packaging conveyors.

Fuji Robotic Palletizing Systems
Fuji Robotics is the World's Leading Robotics Palletizer. The first palletizing robot (1982), Fuji has been the pioneer ever since. With 16,000 installations worldwide Fuji offers the highest palletizing rates and lowest TCO.

Vibrating Pre-Cleaner
Eqraft Vibrating Pre-Cleaner separates the produce from undersized products, loose skin and soil.

Drop Limit Box Tipper
The Drop limit box tipper is a box tipper where the drop is limited, which leads to less damage to the product. The tilting of the box is done in three steps: The cubic box is put into the machine, after which the crate is clamped against a cover plate.

Drum Dryer
The Drum Dryer will dry cooked potatoes until flakes are formed. The drum is heated from the inside using steam; the mash is applied to the drum by means of a screw conveyor.

Single-Sensor Temperature Packages
Martin Lishman-Single-Sensor Temperature Packages provides simplest way to measure crop temperature and conform to quality assurance schemes.

Coated French Fries
Happiyum Coated French Fries stay hot, crisp, and delicious longer with a fine potato starch layer. Extra crunchy outside, fluffy inside—perfect for dine-in, takeaway, or delivery. Easy to store, cook, and enjoy with consistent quality.
