FPS Spiral Immersion System (SIS)™ is a revolutionary new patented food processing platform for chilling, freezing, pasteurizing, and sous vide cooking packaged food products.
This energy-saving immersion system consists of twin spiral conveyors in a tank of liquid, usually water or brine. It is faster and cheaper for producing a safer food product with better quality and longer shelf life, all while taking up less space than traditional air chilling.
Features
- Fully welded, corrosion-free SS316 stainless steel enclosure
- External encoder regulated direct drive motors and reducers
- Over 1,000 feet of Intralox self-stacking plastic belting in two spiral stacks
- Automated continuous processing with gentle product handling ensures first in / first out
- User-friendly touch screen control panel
- Easy to clean & maintain