Advanced Search

Wyma Drying Tunnel

Wyma's Drying Tunnel removes excess surface moisture from produce prior to packaging to reduce the risk of bacterial growth and disease initiation, maximizing shelf life.

Produce travels on a roller conveyor through a specifically designed hood where it is dried by a high-velocity flow of air.

Airflow is provided by a vertical warm-air heater and an extractor fan. Conveyor rollers rotate produce for even drying.

Features

  • Insulated hood for maximum energy efficiency.
  • Heat exchanger ensures low air humidity to optimise drying efficiency*.
  • Variable roller conveyor speed to control amount of time in the Drying Tunnel*.
  • Reduced bacteria growth, resulting in extended shelf-life.
  • Gentle handling.
  • Robustly built to withstand wet produce and variable conditions.
  • Roller conveying to maximize drying efficiency and reach Additional air circulation fans to keep sufficient air movement to aid drying.
  • Available in multiple sizes Upgrade to stainless steel rollers available*

 

(* Optional)

 

(Click picture to watch video)

Wyma Drying Tunnel

Kiremko
Key Technology
Tummers Food Processing Solutions
TOMRA Food
Heat and Control
FAM
Southern Fabrication Works
PIP Innovations
Urschel Laboratories, Inc.
TNA Australia Pty Ltd
Rosenqvists Food Technologies
Herbert B.V.
Tek-Dry Systems Ltd.
Buhler Aeroglide
Elea GmbH
Kuipers Food Processing Machinery BV
Flo-Mech Ltd
Iscon Balaji Foods
Idaho Steel Products
Insort GmbH
Dewulf
Tolsma-Grisnich Group
Dutch Tec Source BV (DTS)
Vanmark Equipment LLC
Allround Group
FPS Food Process Solutions
AgroScout
Wyma Engineering
NDC Technologies
Potatoes New Brunswick
Food Physics
Charlottetown Metal Products
Pulsemaster
Help