Product Description
FAM has developed the innovative Centris™ 400, a new high-capacity centrifugal slicer & shredder with a high-quality execution at an attractive price.
It is particularly designed for companies looking for perfect cut quality, long shelf-life, flexibility, speed and capacity. The Centris™ 400 offers a very economical operating cost. It is quick and easy in use and is equipped with a new, reliable and low-maintenance Direct Drive System.
The patent pending cutting head technology guarantees a consistent slice and shred thickness throughout the slicing process. Its unique design considerably facilitates the changing of blades, handling and cleaning.
All these innovations are part of the groundbreaking NECST™ concept - which stands for Next Evolution in Centrifugal Slicing Technology - developed by FAM and Stumabo.
The Centrifugal Slicing and Shredding Principle improved by FAM
A number of new patents and innovations lead to improved ways of centrifugal slicing and shredding. Here's how it works:
FAM Centris™ 400P can be used with FAM's latest SureSet 16 cutting headFAM Centris 400: The Best Choice for Capacity, Perfect Cut Quality, Flexibility and Speed:
The FAM Centris 400P with Sureset 16 handles a capacity of 2000 kg potatoes per hour (cutting 1.3 mm slices). If a significant lower capacity is required, consider the FAM Centris 315P.
It is particularly designed for companies looking for perfect cut quality, long shelf-life, flexibility, speed and capacity. The Centris™ 400 offers a very economical operating cost. It is quick and easy in use and is equipped with a new, reliable and low-maintenance Direct Drive System.
The patent pending cutting head technology guarantees a consistent slice and shred thickness throughout the slicing process. Its unique design considerably facilitates the changing of blades, handling and cleaning.
All these innovations are part of the groundbreaking NECST™ concept - which stands for Next Evolution in Centrifugal Slicing Technology - developed by FAM and Stumabo.
The Centrifugal Slicing and Shredding Principle improved by FAM
A number of new patents and innovations lead to improved ways of centrifugal slicing and shredding. Here's how it works:
- The product is fed through the in-feed chute and enters into the cutting compartments of the rotating impeller (*). There, it is held against the inner surface of the cutting head assembly (*) by centrifugal force.
- The cutting head assembly (*) consists of 12 individual stationary cutting stations. Slices or shreds are produced as product passes each knife in a smooth and uninterrupted manner. Length is controlled by the input product size.
- The cut product is collected through the central discharge.
- The interchangeable cutting heads (*) offer flexibility in all cuts and shapes.
SureSet 16 cutting head

The latest FAM SureSet 16 Cutting Head
- FAM Centris™ 400 is the new reference for great cut quality in different shapes and sizes
- The lightweight stainless steel cutting head (patent pending) radically improves centrifugal slicing and shredding
- The Centris™ 400 is available as a stand-alone machine and can also be easily integrated in a production line
- Food and operator safety is a priority for the FAM Centris™ 400
- The Centris™ 400 is easy in maintenance and use, resulting in a very economic operating cost
- No gearbox but a reliable and low-maintenance direct drive system that creates a totally new and better situation
- The innovative NECST™ concept (Next Evolution in Centrifugal Slicing Technology) provides new answers to the key issues in the centrifugal slicing food processing
The FAM Centris 400P with Sureset 16 handles a capacity of 2000 kg potatoes per hour (cutting 1.3 mm slices). If a significant lower capacity is required, consider the FAM Centris 315P.
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