News on Carbon Footprint from Europe

Now there is a validated method that can not only determine far more precisely how much nitrogen should be applied, but also shows us the differences in nitrogen demand within fields. This will lead to a much more efficient use of nitrogen.

Lamb Weston's European joint venture, Lamb Weston / Meijer has published its sustainability report for 2015-2016. Compared to the reference year 2008, energy consumption per tonne of product has reduced by more than 21% and potato utilisation has improved by 4.5%.

Lamb Weston / Meijer inaugurated its new production line for french fries in Bergen op Zoom, the Netherlands, on 10 November 2016 in the presence of employees, suppliers, the mayor and the King’s Commissioner.

Dutch Blanching Equipment Specialist DutchTecSource B.V. (DTS) is Expanding. On the current premises next to the two existing buildings, a brand new building will arise.

Energy efficiency is a top R&D priority for equipment manufacturer Bühler. Driven by recent successes in this field, Bühler has set its target to reduce the energy requirement in its core processes by another 20% by 2020.

Almost a third of all food produced worldwide is never eaten, leading to 1.3 billion tons of food waste each year. This includes around 45 per cent of all fruit and vegetables and 20 per cent of meat.

Member of the Provincial Executive Tjisse Stelpstra opened Tuesday Avebe's new ‘Inline Protastar’ factory in Gasselternijveen.

France has become the first country in the world to ban supermarkets from throwing away or destroying unsold food, forcing them instead to donate it to charities and food banks.

In September 2015, the United Nations (UN) met to agree to reduce per capita food waste by half by 2030. TOMRA Sorting Food explains how their activities impact food waste

Researchers in the United Kingdom aim for a new commercial potato that resists many of the worst vulnerabilities of potato crops around the world.

Starch Europe published today the summary report of an updated Life Cycle Assessment study of the European Starch industry

Branston, one of the UK’s largest packers and suppliers of potatoes, has put 941 solar photovoltaic panels on the south-facing roof of its factory in Ilminster.

Van Antwerpen Milieutechniek BV showcase their water treatment technology at the Interpom | Primeurs.

Greenvale AP, the UK’s leading supplier of fresh potatoes, has once again proved it is blazing a trail in reducing water consumption in the fresh produce world, scooping a UK Water Efficiency Award 2012 in the Business and Industry category.

The increase in the concentration of CO2 in the atmosphere can have a positive influence on the potato yield. This is according to Anton Haverkort of Plant Research International, part of Wageningen UR, on 22 August during the bi-annual Potato Demo Day at Westmaas.

A new institute to help farmers produce more efficiently and an updated software ‘tool’ that enables farming and food industries to calculate their carbon footprint are launched this week.

UK Potato firm Branston has bought a fleet of green forklift trucks to tackle emissions. Branston's nine hybrid vehicles will produce 60 per cent less carbon dioxide and use 20 per cent less fuel than alternatives. The RX 70 trucks are run on diesel ...

This year’s World Potato Congress, to be held in Edinburgh in May and organised by Potato Council, has attracted a remarkable line-up of international speakers including Dr Anton Haverkort of Netherlands-based Plant Research International.