News On Dehydrated Potato Products from Northern America

 National Starch
December 19, 2008

National Starch sale unlikely in current climate

Hopes for National Starch to be sold by the end of the year have been dashed by the credit crisis and a sale is unlikely in the near future, said owner Akzo Nobel. Akzo made clear its intention to seek a new owner for the specialty starches business af...
 United States Potato Board (USPB)
December 17, 2008

US Dehy Draws Record Attention at Food Ingredients Asia Trade Show

The United States Potato Board’s (USPB’s) Dehydrated Potato Program attracted a record number of interested attendees at the 2008 Food Ingredients Asia Trade Show.
December 17, 2008

US Potato Stocks Down 9 Percent From December 2007;Usage for processing down, especially for dehy.

The 13 major [US] potato States held 242 million cwt of potatoes in storage December 1, 2008, down 9 percent from a year ago and 7 percent below December 1, 2006. Potatoes in storage accounted for 66 percent of the 2008 fall storage States' production,...
Basic American Foods
November 26, 2008

Reasoning Behind Basic American Foods Lays Off Questioned by United Potato Growers of Idaho

Basic American Foods announced it will be closing part of its Shelley plant, one of three facilities the business has in Idaho.Their reasoning they say is the downturn of the economy, the high cost of Idaho potatoes and the loss of sales volume.However...
Basic American Food - Team
November 25, 2008

Basic American Foods Plans to Eliminate 65 Positions, to close a factory

Basic American Foods announced Monday they are consolidating their production facilities in Eastern Idaho by laying off 65 positions in Shelley along with cost reductions at the Rexburg and Blackfoot production facilities and the central distribution c...
November 05, 2008

ADM Starch and Sweetener Profits Drop Sharply on High Corn and Energy Costs

ADM has revealed its starch and sweetener operations saw profits tumble by more than US$100 million in the first quarter of 2009 – almost the only negative in an otherwise buoyant set of results.The company’s starch and sweeteners sector made US$65 mil...
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 National Starch
October 29, 2008

Akzo Nobel Postpones Sale of National Starch Business unit

Akzo Nobel has postponed the sale of its National Starch unit because of the financial turmoil gripping global markets.The Dutch chemical giant said it would not sell its starch business this yearChief Financial Officer Keith Nichols said: "There ...
 Keystone Potato Products
October 22, 2008

Keystone Potato Products: sustainable potato dehydrates

Keystone Potato Products is committed to sustainability: In 2000, co-op members began looking at building a dehydrated potato processing facility in Pennsylvania – which would be the first dehy plant on the East Coast. A local plant would provide a ma...
 Dehydrated potato
October 09, 2008

Dehydrated potatoes versatile option for food aid

Representatives for charitable organizations were back in Idaho this week to explore different ways of using dehydrated potatoes in international food aid programs.The visit, sponsored by the U.S. Potato Board, included representatives from nine privat...
September 05, 2008

USPB International Dehy program demonstrates physical properties of Dehy in Bakery Applications

Chef Yutaka Yamazaki of the Technology Development Division of Saint-Germain made potato pan bread for this study. Based on his experience in Europe, he recommends making bread with potatoes. He used US dehy standard potato flakes, which have high qual...
August 05, 2008

Lima offers tax benefits to Kettle Creations

City tax incentives are on the way for Kettle Creations, a company planning to open a $25 million food manufacturing facility in Gateway Commerce industrial park in Lima, Ohio.Kettle Creations, a new company, will manufacture 50 million pounds of mashe...
July 31, 2008

Lima (Ohio) possible site for mashed-potato plant

Food processor Kettle Creations LLC is considering putting a mashed-potato plant in the Gateway Commerce Industrial Park here.It plans to a $21 million factory to make refrigerated mashed potatoes for sale in stores and use in restaurants. The operati...
 What is driving Food prices?
July 27, 2008

Farmfoundation report: 'What is driving Food prices'

For many commodities, prices are at or near records. Why have commodity prices gone up so much? In the debate surrounding this question some have singled out one or two factors as the primary drivers of food price increases. The real and much more com...
July 25, 2008

New FSA guide advises short shelf-life for vacuum - and Modified atmosphere packed foods

A new UK food regulator guide recommends a restricted shelf-life for vacuum packed and modified atmosphere packed food products to avoid C. Botulinum growth. Although Clostridium botulinum food poisoning is very rare in the UK, its very serious natur...
AgraWest now a Major Supplier to KFC
July 07, 2008

AgraWest now a Major Supplier to KFC

In the USA, KFC serves steaming hot mashed potato with their finger-lickin' good chicken. If you eat at KFC restaurants on the eastern seaboard of the USA, the mashed potato you are served originates in Prince Edward Island and is made by AgraWest Food.
 United States Potato Board
June 13, 2008

USDA buys an additional 70MT dehydrated potato flakes for food aid in Africa

An additional 70 MT (10,032.75 cwt fresh weight equivalent) of dehydrated potato flakes (dehy) was purchased by USDA, June 3rd for Africare, a non-governmental organization (NGO) working in Africa. The dehydrated potato flakes will be utilized in progr...
June 08, 2008

Surging fuel and fertilizer costs are hurting the potato industry

Surging fuel and fertilizer costs are hurting the potato industry, even though potato prices are good, the executive director of the Colorado Potato Administrative Committee says. Three years ago, cost of production in the San Luis Valley was about $4 ...
May 16, 2008

Amino acids may extend sweet potato starch's gelling possibilities

As interest in potato starch increases due to clean label pressures, US scientists report that the gelling and paste-forming properties of starch from sweet potatoes can be controlled by using amino acids. The nature of the amino acid was found to str...

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