News on Energy and Environment from Northern America

Tasteful Selections®, a specialty potato brand from RPE LLC, continues to innovate to stay ahead of the evolving needs of retailers and consumers by introducing its new product, Potatoes Your Way™.

Great news for potato producers: 1,4-dimethylnaphthalene (1,4- DMN), a naturally-occurring bio-control that enhances dormancy

Syngenta Canada announced a partnership with the Potato Sustainability Alliance (PSA) to bring on-farm sustainability insights on potato production using Syngenta’s Sustainable Outcomes for Agriculture (SOA) standard and Cropwise™ Sustainability mobile application.

Trimble announced a definitive agreement to form a joint venture with AGCO to better serve farmers with factory fit and aftermarket applications in the mixed fleet precision agriculture market.

Four studies released from 2019 to 2023 by the University of Illinois show that on average, 67% of nitrogen found in corn comes from sources occurring in the soil. Researchers labeled nitrogen fertilizers applied with N15 to identify naturally occurring nitrogen vs. synthetic nitrogen.

Potato processor McCain Foods has launched a new podcast, 'Hot Potato'. This inspirational series explains what regenerative agriculture in and why it is important. You learn where the food industry is heading and why a transition to sustainable farming is required to prevent climate change. Collaboration is essential to get this done.

Moving away from reliance on tillage is a tough change to make. Sure, there are times when tillage could be considered.

A new generation of potato farmers uses cutting-edge instruments and methods to progress farms and preserve the soil for future generations all over the United States, often in unexpected areas.

Tasteful Selections®, a specialty potato brand from RPE LLC, is introducing a new sustainable fiber tray with its Organic Sea Salt & Herb bite-size potatoes.

PepsiCo and Walmart today announced a 7-year collaboration to pursue USD 120 million worth of investments focused on supporting U.S. and Canadian farmers in their pursuit to improve soil health and water quality.

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, unveiled the new Thomas L. Green Emithermic XE Oven, a superior replacement for traditional Direct Gas Fired (DGF) ovens.

The potato is one of the most important food crops in the world, a staple in meals for more than a billion people worldwide, and University of Manitoba (UM) is leading the way globally in the future of potato production and processing.

Every year, the earth loses 12 million hectares of farmable land due to erosion. That’s roughly one soccer field every few seconds. Erosion ruins farmable soil, and a lack of farmable soil means that the future of potatoes, and fries, are at stake.

Publications from the Cornell University Dyson School of Business and market research firm 210 Analytics cast light on the lower waste rates of frozen food and how consumers are utilizing frozen food to fight back against waste, respectively.

PepsiCo, Inc. (NASDAQ:PEP) published its 2022 Environmental, Social, and Governance (ESG) Summary, sharing the first full year of reporting since the launch of PepsiCo Positive (pep+) in 2021.

Soil erosion, a natural process exacerbated by human activities, poses a significant challenge to agricultural sustainability worldwide. This relentless force gradually strips away fertile topsoil, leaving a devastating impact on farmers and the environment.

Pepsi Tesla Semi is delivering Frito-Lay products around 425 miles per charge. It also delivers Pepsi out of its Sacramento warehouse on 100 mile daily routes, going directly to stores, and 300 to 400 mile runs to other warehouses.

Potato Processor Lamb Weston Holdings, Inc. issued its fourth annual Environmental, Social, Governance (ESG) report, reporting progress against 2030 ESG goals.