News on Food Trends from United Kingdom

Dr Colin Chartres, director-general of International Water Management Institute, based in Colombo, Sri Lanka, is to speak at World Potato Congress 2012 (WPC2012). The water management specialist, whose Institute has just won the 2012 Stockholm Water P...

Fresh produce supplier Fenmarc in the UK is set to source all its electricity from renewable energy following the successful commissioning of a local Anaerobic Digestion plant.

La investigación, encabezada por Matthew Fisher, académico de la facultad de Salud Pública del Imperial College de Londres, y en el que también participó la Universidad de Oxford, revela que los hongos han estado presentes en 70% de los casos de extinc...

The smell of a baked potato can actually make us feel happier. Scientists in the UK discovered that the aromas given off during the cooking process can trigger positive memories in the brain.

Exceptional demand for prime sponsorship opportunities at World Potato Congress 2012 (WPC2012) has led to a few very special exclusive packages being created for those who don’t want to miss this unique opportunity.

In the United Kingdom (only!) McCain Foods is offering consumers the chance to win £100,000 via their new on-pack promotion ‘Lucky Spuds’.

World Potato Congress has become an important diary date and many of the potato industry’s leading international researchers have already registered to attend. In addition, the Fifth Potato Virus ‘Y’ (PVY-wide) workshop and a meeting of United Nations...

Burts Potato Chips directors Nick Hurst and Jonty White have sold their stakes in the UK crisp firm.

Private equity firms Blackstone Group LP and PAI Partners SAS have appointed Credit Suisse Group to work on a potential sale of the salty snacks arm of their cakes-to-peanuts business United Biscuits Ltd. in a process that could fetch as much as £500 m...

An aggressive strain of disease is a major threat to the country’s potato industry, a leading researcher has warned.

El congreso, que tendrá lugar en mayo, ofrece algo para todos involucrados en el sector de la patata, según el director de Potato Council el Dr. Rob Clayton. El WPC (World Potato Congress) tendrá lugar en el magnífico Centro Internacional de Conferenc...

Everett Brothers Engineering, which specialises in the design, manufacture and sales of machines linked to vegetable production and processing, has been trading for 38 years. However a downturn in orders has seen the company, based in Hockwold, near T...

Satellite technology developed during the cold war is set to deliver state-of-the-art crop monitoring systems to help growers improve agronomy and drive up profits. Although the technology dates back several decades, its capabilities for remote sensing...

United Biscuits (UB) has become the first major food manufacturer in the UK to achieve zero waste to landfill across all of its 16 UK sites including its UK factories, distribution centre and administrative offices. The company, which produces much lo...

Assess store suitability before using CIPC, urges Adrian Cunnington, head of Sutton Bridge Crop Storage Research (SBCSR), who will be offering tips on how to follow best practice at the Potato Council Storage Forum East on March 1 and the Storage F...

Researchers have unveiled a potato scanner that uses artificial intelligence to improve the quality-control process. The team from Lincoln University used off-the-shelf hardware and new software to build a low-cost system that identifies defects, dise...

UK Potato firm Branston has bought a fleet of green forklift trucks to tackle emissions. Branston's nine hybrid vehicles will produce 60 per cent less carbon dioxide and use 20 per cent less fuel than alternatives. The RX 70 trucks are run on diesel ...

Leading UK potato supplier Greenvale AP is on target to reduce its water usage by 100 million litres a year after rolling out its revolutionary Cascade eco root vegetable washing system to its Floods Ferry site in Cambridgeshire at a cost £1.7 million.