News On French Fries and Potato Specialties from Ontario

McCain Foods appointed Mr. José Boisjoli to its Board of Directors (Courtesy: La Presse).
January 19, 2018
McCain Foods appoints Mr. José Boisjoli to its Board of Directors
McCain Foods Limited has announced the appointment of Mr. José Boisjoli to its Board of Directors, by its parent company, McCain Foods Group Inc.
McCain Foods Limited’s Board of Directors has appointed Max Koeune to the role of President and CEO effective November 1st, 2017. He will succeed Dirk Van de Put who is leaving after seven years to become CEO of Mondelēz International.
August 02, 2017
McCain Foods appoints Max Koeune as President and CEO as Dirk Van de Put leaves for Mondelēz International
McCain Foods Limited’s Board of Directors has appointed Max Koeune to the role of President and CEO effective November 1st, 2017. He will succeed Dirk Van de Put who is leaving after seven years to become CEO of Mondelēz International.
From the archive
New York Fries poutine
November 04, 2015
New York Fries acquisition by Cara Operations Limited completed
Cara Operations Limited completes acquisition of New York Fries, Canada's premium fresh cut french fry chain.
From the archive
French Fries
January 29, 2015
Fresh - never frozen - french fries are coming to Canada
A long-time potato farmer in Ontario, Canada is getting into the french fry business. Gerry Philippe's new product — called Farmhouse Fresh Fries — are partially cooked in oil and put in a pouch, but they are never frozen.
From the archive
McCain Foods (Canada) recalls McCain brand Hashbrowns
October 24, 2014
McCain Foods (Canada) recalls McCain brand Hashbrowns
McCain Foods (Canada) is voluntarily recalling McCain brand Hashbrowns from the marketplace due to possible plastic contamination
From the archive
Government of Canada proposes changes to nutrition information on food labels
July 14, 2014
Health Canada to change Nutrition information on Food Labels
Health Canada launched a series of online public consultations on proposed changes that will improve the way nutrition information is presented on labels.
From the archive
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