News on Research from Arizona

SNAC’s new president and CEO, Christine Cochran
March 30, 2022
SNAC International Elects New Officers & Directors
SNAC International President and CEO, Elizabeth Avery, recently announced the election of new Board officers and directors.
State of the Snack Food Industry Report Presented at SNAXPO
March 20, 2012
State of the Snack Food Industry Report Presented at SNAXPO
The rocky road to economic recovery is paved with opportunity, but navigating that road is complex, as nearly one-quarter of consumers struggle to make ends meet. Still, snack frequency is up, and snacks are playing an important role in both wellness-...
From the archive
Sally Lyons Wyatt will discuss the snack food industry's performance in 2011 and present the latest industry trends
March 17, 2012
'State of the Snack Food Industry' will be presented at 2012 SNAXPO
At Snaxpo 2012, SymphonyIRI's snacking expert, Sally Lyons Wyatt, will discuss the snack food industry's performance in 2011 and present the latest industry trends, up-to-date snack food sales data, and consumer insights for major snack food categories...
From the archive
Debut at SNAXPO: Filsorb XP20 oil purifying product
March 16, 2012
Debut at SNAXPO: Filsorb XP20 oil purifying product
Filsorb XP20, a new oil-purifying additive reduces operating costs and is now available to the North American snack food market. The patent-pending formula developed by Crystal Filtration has been proven to clean cooking oil and lower free fatty acids...
From the archive
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