Potato News from the United States

April 11, 2012
Specialty Potato Alliance celebrates 5 years of growth
Specialty Potato Alliance (SPA) announced that their alliance is strong and continues to grow.
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Frozen french fries
April 10, 2012
How McDonald's fries are tested
Biting into a McDonald's french fry should be like "walking on freshly fallen snow". Barbara Booth, the company's director of sensory science, was presiding over the fast-food giant's semi-annual french fry evaluation in the US - a contest a...
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April 10, 2012
Website helps predict volunteer potato survival in Michigan
Volunteer potatoes in Michigan are surviving winters in increasing numbers, providing a bridge for late blight from one season to the next.
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BASF realizará ensayos de campo en Europa con papas genéticamente modificadas
April 10, 2012
BASF realizará ensayos de campo en Europa con papas genéticamente modificadas
La empresa BASF va a realizar este año, nuevamente, ensayos de campo en Europa con patatas modificadas genéticamente que están en proceso de autorización en la UE. Los ensayos se realizarán en ciertas zonas de Alemania, Suecia y Holanda. Se ensayarán l...
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Wendy's new CEO's compensation totals USD 4.6 million for 2011
April 09, 2012
Wendy's new CEO's compensation totals USD 4.6 million for 2011
Wendy's President and CEO Emil Brolick earned total compensation valued at $4.6 million in 2011 after taking the helm of the hamburger chain in September.
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McDonald's for news
April 09, 2012
McDonald’s, Taco Bell and Wendy’s customers most unhappy with their health
A recent analysis of fast food patrons reveals that McDonald’s, Taco Bell and Wendy’s customers are the most unhappy with their health.
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April 09, 2012
Corn acres exceed potatoes in Idaho, but spuds still cash cow
Idaho may always be famous for its potatoes, never to be confused as a Corn Belt state. For the past two years, however, Gem State growers have planted more acres of corn than spuds. That trend will continue in 2012, unless potato growers increase planting from last year by more than 30,000 acres.
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April 09, 2012
Healthful, flavorful meals top trends at QSRs, fast casuals
As diners become more sophisticated in their tastes and desire for flavorful, healthful foods, quickservice and fast-casual operators are plating up additional items that satisfy those demands, National Restaurant Association research finds. Consumers...
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Burger King for news
April 04, 2012
Burger King to go public again
Hamburger chain Burger King said on Tuesday it plans go public through a deal with a London-listed investment firm, less than two years after it agreed to be taken private by private equity group 3G Capital Management LLC. The quick sale highlights a ...
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Potatoes from Idaho
April 01, 2012
Idaho Potato Commission launches new website
Hungry for more information on how to perfect your potato dishes? Consider your cravings satisfied with the Idaho Potato Commission’s (IPC) new website Potato 101, an all-you-can-eat buffet of knowledge on America’s Favorite Vegetable. Contents inclu...
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Idaho Potato Commission renewed Heart Check mark contract
April 01, 2012
Idaho Potato Commission renewed Heart Check mark contract
An official with the American Heart Association believes Idaho potato shippers aren't fully tapping the right to use his organization's iconic heart check mark. For a registration fee of $5,000 per variety, the Idaho Potato Commission renewed a 12-mon...
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Top 10 Functional Food Trends in 2012: Consumers Want Nutrients from Food, Not Supplements
April 01, 2012
Top 10 Functional Food Trends in 2012: Consumers Want Nutrients from Food, Not Supplements
The Top 10 Functional Food Trends of 2012 point to more consumers favor getting their vitamins and minerals from the foods they eat and beverages they drink instead of supplements, according to research presented Wednesday at the Institute of Food Tech...
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Burger King for news
April 01, 2012
Burger King changes menu
When Burger King set about to fix its ailing empire, the fast food giant started by scrutinizing everything on the menu Over the past year, the QSR chain evaluated all of its ingredients from the bacon to the cheese slices it serves on its chargrilled...
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First Lady Michelle Obama joins students for the spring White House Kitchen Garden planting on the South Grounds, March 26, 2012. Helping Mrs. Obama are Girl Scout Troop 60325 in Fairport, N.Y.;and students from Stetson Elementary School in Chester, Pa.;K
March 30, 2012
Five Potato Varieties planted in White House Kitchen Garden
First Lady Michelle Obama welcomed children from five schools across the country to join her yesterday for the fourth annual spring planting of the White House Kitchen Garden. During the day, the kids planted five varieties of seed potatoes: Sangre, Pu...
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Kettle Brand for news
March 28, 2012
Kettle parent Diamond Foods courting private equity firms
Troubled Diamond Foods Inc., which operates a plant in Beloit that produces Kettle brand potato chips, is talking with private equity firms about taking a minority stake in the San Francisco company, Barrons recently reported.
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US Dehy Draws Record Attention at Food Ingredients Asia Trade Show
March 25, 2012
United States Potato Board Elects New Leadership
The United States Potato Board (USPB) grower membership elected new leadership during its Annual Meeting held in Colorado Springs, CO, March 15-16. The following sections list the leadership for the coming year. The USPB Executive Committee, front...
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March 23, 2012
US: Sustainability metrics too tight for every farm
The measurement of sustainability from one farm to the next farm seems almost impossible based on a single set of metrics or a tightly written definition.
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Don Thompson, new McDonald's CEO stays true to his roots
March 23, 2012
Don Thompson, new McDonald's CEO stays true to his roots
McDonald's next chief executive, Don Thompson, is not afraid to tell people where he came from: the 1300 block of North Cleveland Avenue, three blocks north of Cabrini-Green.
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