Potato News from the United States

Idahoan® Foods introduces two new bold mashed potato products, sure to be your latest snack obsessions!

United States' seed potatoes are a unique commodity for their exceptional quality, multiple varieties and stringent certification process. That was the message participants took away from the biannual Seed Symposium, hosted at Potatoes USA’s Denver headquarters in July.

Michael W. Rice has retired from his position on the Utz Brands Board of Directors, and William "B.J." Werzyn Jr. has been appointed to fill the vacancy, effective August 20.

In an examination of the genetic material found in historic potato leaves, North Carolina State University researchers reveal more about the tit-for-tat evolutionary changes occurring in both potato plants and the pathogen that caused the 1840s Irish potato famine.

Packaging Specialist Fox Solutions has appointed Ben Bliven as the new Senior Manufacturing and Operations Manager.

Mars, Incorporated has announced a definitive agreement to acquire Kellanova for USD 83.50 per share in cash, with the total deal valued at USD 35.9 billion. It makes Mars owner of brands such as Pringles®, Cheez-It®, Pop-Tarts®, Rice Krispies Treats® and NutriGrain®

Reading Bakery Systems (RBS), a global leader in snack production systems, has appointed baking industry veteran David Welch as their new Sales Manager for Europe.

Potatoes USA, the national marketing, research, and promotion board for the potato industry, elected Shelley R. Olsen as Chair of the Board at its annual meeting. Potatoes USA also announced its Executive Committee members to lead the organization through 2024-2025.

Farmers in the southeastern United States struggle with the invasive guava root-knot nematode, a microscopic roundworm, which infects and damages a variety of crops, particularly sweet potatoes.

Lamb Weston, a leading global supplier of frozen potato products, is renowned for its innovation and commitment to quality. With a legacy of excellence in the food industry, Lamb Weston continually invests in its production capabilities to meet the demands of a growing market.

Key Technology (Key), a member of Duravant’s Food Sorting and Handling Solutions group, introduces their COMPASS® optical sorter for individually quick frozen (IQF) products such as fruits, vegetables, seafood, poultry and meat.

After decades of working together with North American clients, Dutch machine builder Eqraft now opens a branch on American soil.

Forget National Fry 'Day' – Taco Bell is celebrating Nacho Fries all month long by giving fans the chance to unlock 30 days of Nacho Fries in addition to an entirely new flavor!

Everyone in your kitchen knows how to cook frozen french fries, right? With the extraordinary turnover in kitchen staff driven by the pandemic, fry-cooking competency isn’t a given any more. Simplot shared this extensive advice and a lot of tips!

Idahoan Foods is expanding its mashed potato product line to meet increasing consumer demand for value sizes and dietary-specific options.

In October 2023, Secretary of Agriculture Tom Vilsack launched the Regional Agricultural Promotion Program (RAPP) to build demand for American food and farm exports in high-potential markets around the world.

McCain Foods is embarking on an expansion of its network of Innovation Hub farms across North America.

With a focus on making fries and making strides, Lamb Weston Holdings, Inc. issued its fifth annual Global Sustainability Report, providing updates on the company’s performance against key sustainability and people initiatives during its fiscal year 2023.