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January 04, 2018
Trader Joe's brings 'Fries' to the Snack Aisle with Spud Crunchies Potato Snacks
The new Trader Joe’s Spud Crunchies are essentially salty, crunchy, shelf-stable French fries made from just three ingredients US-grown Russet potatoes, expeller pressed canola oil, and salt.From the archive

January 04, 2018
Boldly seasoned French Fries with a side of warm Nacho Cheese coming to Taco Bell...
Taco Bell's most-anticipated menu item release of the year will be available crisped to perfection with bold Mexican seasoning and served with a dippable side of warm Nacho Cheese, beginning January 25 (United States).From the archive

January 03, 2018
Walla Walla county approves rezoning requests J.R. Simplot, enabling the construction of a new potato processing plant
Re-zoning requests related to the construction of a new Potato Processing Plant by J.R. Simplot in the west side of Walla Walla county (Washington, United States) have been approved, enabling Simplot to move forward.From the archive

January 02, 2018
A new concept in Slicing: Urschel's MicroAdjustable™ Slicing Head for the Model CC Potato Chip Slicer
Urschel introduces a new concept in slicing: the MicroAdjustable™ Slicing Head (SL-14) - for use on the Model CC Slicer, the best-selling potato slicer in the world.From the archive

January 01, 2018
McCain Foods executive makes predictions for future of potato industry
McCain Foods Global Vice President for Agronomy Ghislain Pelletier shared his vision for the future of the potato industry with Island growers during the recent annual meeting of the PEI Potato Board.From the archive
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December 21, 2017
Experimental potato delivers bounty of vitamin A and E
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.From the archive

December 15, 2017
Investigadores estadounidenses rastrean los orígenes de la papa y aprenden sobre su potencial sin explotar
Un equipo de científicos de la Universidad de Michigan ha identificado a los antepasados de la papa. Con esta información esperan comprender cómo se domesticó y cómo evolucionó su ADN a lo largo del tiempo.From the archive

December 15, 2017
Utz Quality Foods Successfully Completes Tender Offer for Shares of Inventure Foods
Utz Quality Foods, LLC, the largest privately-held and family-managed branded salty snack company in the United States, has announced that its subsidiary, Heron Sub, Inc. successfully completed its tender offer for the outstanding shares of common stock of Inventure Foods, Inc. (NASDAQ: SNAK)From the archive

December 13, 2017
La papa y la ganadería ponen en peligro a páramo que surte de agua a Bogotá
El uso intensivo del suelo con papa y ganadería estaría afectando al páramo de Guacheneque. Este páramo provee el 30 % del agua que consume Bogotá. Una opción para protegerlo es pagar por servicios ambientales. Así, los usuarios del suelo reciben dinero por dejar una porción de sus predios con bosque nativo.From the archive

December 13, 2017
#GetFried Fry Café 'Fries Up' New Deals in the United States and beyond
#getfried Fry Cafe, a quick-serve restaurant franchise that offers a variety of topped French fries and finger foods, is experiencing explosive growth throughout the United States, with locations currently in development throughout Dallas, Houston, San Antonio, Austin, Santa Clara and Egypt.From the archive







