News on Food Trends from the Americas

UM will host a new research chair in potato sustainability, which will advance the global potato industry in part through hands-on fieldwork.
July 23, 2023

Research Chair Potato Sustainability coming to University of Manitoba (UM) thanks to 19 industry partners

The potato is one of the most important food crops in the world, a staple in meals for more than a billion people worldwide, and University of Manitoba (UM) is leading the way globally in the future of potato production and processing.
July 18, 2023

Producción de papa en peligro por Fenómeno de El Niño: advierten escasez y alza de precios en mercados

Las proyecciones climáticas generan alerta en los productores. La sequía en el sur, el exceso de lluvias en el norte y la aparición de plagas amenazan la siembra y provocarán disminución de hasta el 30% en la producción agrícola.
Together, we can bring back anything.
July 16, 2023

McCain Foods brings back fan favourite TV character Barb to talk about sustainability on National French Fry Day.

Every year, the earth loses 12 million hectares of farmable land due to erosion. That’s roughly one soccer field every few seconds. Erosion ruins farmable soil, and a lack of farmable soil means that the future of potatoes, and fries, are at stake.
Now Accepting Proposals for 2024 Potato Expo Sessions
July 16, 2023

Now Accepting Proposals for Potato Expo 2024 Presentations

The National Potato Council (NPC) is seeking proposals that showcase new advancements in production agriculture relating to potatoes, uncover on-farm solutions, focus on current trends, or ignite inspiration, for the Potato Expo in January.
July 13 is National French Fry Day: Get Ready To Win The Ultimate Idaho® Potato Fry-Lovers Giveaway
July 13, 2023

July 13 is National French Fry Day: Get Ready To Win The Ultimate Idaho® Potato Fry-Lovers Giveaway

Today is National French Fry Day! The Idaho Potato Commission (IPC) is the go-to resource for all things fries, so get ready for your crash course on best practices, tips and tricks, and the most irresistible recipes imaginable!
July 10, 2023

American Frozen Food Institute (AFFI) highlights the role of Frozen Food in Reducing Food Waste

Publications from the Cornell University Dyson School of Business and market research firm 210 Analytics cast light on the lower waste rates of frozen food and how consumers are utilizing frozen food to fight back against waste, respectively.
July 07, 2023

Potato industry of Alberta contributes CAD 2.87 Billion to the economy of Canada, according to PGA report

Potato Growers of Alberta (PGA) announced today the release of its landmark study on the economic impact the potato industry in Alberta. The report, entitled The Alberta Potato Industry – Growing Success in 2022 outlines the significant growth of Alberta’s potato industry in recent years and documents its economic impact on our economy.
NPC Releases 2023 Annual Potato Yearbook
July 06, 2023

National Potato Council 2023 Yearbook offers detailed insight in the United States industry and its achievements

The NPC 2023 Annual Potato Yearbook highlighting progress on NPC’s national legislative, regulatory, and marketing priorities. The Yearbook also features updated US and world potato production and consumption stats, grower and industry contact information, position statements, and program overviews.
PepsiCo collaborates with Stanford Institute for Human-Centered Artificial Intelligence to shape responsible AI standards
July 06, 2023

PepsiCo collaborates with Stanford Institute for Human-Centered Artificial Intelligence to shape responsible AI standards

PepsiCo, Inc. announced a collaboration with the Stanford Institute for Human-Centered Artificial Intelligence, an organization dedicated to guiding and building the future of artificial intelligence.
Pepsico 2022 ESG summary: progress toward PEP+ Goals
June 29, 2023

Pepsico 2022 ESG summary: progress toward PEP+ Goals

PepsiCo, Inc. (NASDAQ:PEP) published its 2022 Environmental, Social, and Governance (ESG) Summary, sharing the first full year of reporting since the launch of PepsiCo Positive (pep+) in 2021.
Soil Erosion: A Looming Threat to Farmers
June 28, 2023

Soil Erosion: A Looming Threat to Farmers

Soil erosion, a natural process exacerbated by human activities, poses a significant challenge to agricultural sustainability worldwide. This relentless force gradually strips away fertile topsoil, leaving a devastating impact on farmers and the environment.
Pepsi Reveals Tesla Semi Operations Details With Real Mileage Numbers
June 28, 2023

Electric Trucks in the Food Industry: How the Tesla Semi is working out for Frito-Lay / Pepsico

Pepsi Tesla Semi is delivering Frito-Lay products around 425 miles per charge. It also delivers Pepsi out of its Sacramento warehouse on 100 mile daily routes, going directly to stores, and 300 to 400 mile runs to other warehouses.
Lamb Weston Issues FY22 ESG Report
June 21, 2023

Potato Processor Lamb Weston Issues FY22 ESG Report

Potato Processor Lamb Weston Holdings, Inc. issued its fourth annual Environmental, Social, Governance (ESG) report, reporting progress against 2030 ESG goals.
Rise in Canada Food Prices Significant but Still Lower than in Other Countries, Says a Canadian Parliament Committee Report
June 21, 2023

Rise of Food Prices in Canada Significant but Still Less than in Other Countries, Says a Canadian Parliament Committee Report

The increase in food prices is the result of a ripple effect throughout the supply chain. Farmers and producers experienced sharp rises in the prices of essential inputs like feed, fuel, and fertilizer, leading to a 16.1% increase in their operating expenses.
Carrot Ventures Launches Cellar Insights Inc. Remote Monitoring and Intelligence Platform for Potato Storage Management
June 14, 2023

Carrot Ventures Launches Cellar Insights Inc. Remote Monitoring and Intelligence Platform for Potato Storage Management

Carrot Ventures is announced the launch of Cellar Insights. It is the second company emerging from Carrot's AgTech company formation model.
Renaissance BioScience’s novel RNAi biopesticide technology receives Canadian regulatory approval for 2023 field studies
June 14, 2023

Renaissance BioScience’s novel RNAi biopesticide technology receives Canadian regulatory approval for 2023 field studies

Authorization from the PMRA, following a thorough review of the company’s extensive data dossier, indicates a mutual understanding of the composition, potential and low risk of the RNAi technology.
Pringles creates new collection with two star ingredients for a deliciously complex tasting experience
June 08, 2023

Pringles adds two new ingredients to the mix for a deliciously complex tasting experience: sweet potato and multigrains

The snacking masterminds at Pringles® are at it again — this time putting a tasty twist on not only its beloved flavors, but its beloved potato-based crisps.
FPS Food Process Solutions Celebrates World Food Safety Day 2023 By Upholding Hygienic Standards in Food Processing
June 07, 2023

FPS Food Process Solutions Celebrates World Food Safety Day 2023 By Upholding Hygienic Standards in Food Processing

FPS Food Process Solutions ("FPS") celebrates World Food Safety Day 2023 by keeping to its promise of upholding hygienic standards in food processing.

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