News on Food Trends from Europe

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September 13, 2007
McDonald's shares reach all time high after 50 percent dividend increase
McDonald's Corp., the world's largest restaurant company, climbed the most in two years in New York trading after boosting its annual dividend by 50 percent as part of a plan to return as much as $17 billion to investors. McDonald's rose $3.10, or 6....
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VION acquires Oerlemans Foods
September 11, 2007
VION acquires Oerlemans Foods
Food concern VION is to acquire Oerlemans Foods;agreement has been reached on this by the two parties.   Oerlemans Foods is a Dutch company specialising in fresh frozen vegetables, potato products and fruit for the food service, retail and industrial m...
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September 11, 2007
Vion koopt Oerlemans
Hiermee wordt Vion voor het eerst actief op de afzetmarkt voor industriegroenten. Vion produceert tot nu toe vooral vlees- en vleesproducten. De overname geeft Vion de mogelijkheid om de afnemers een breder assortiment te bieden, stelt Marc van der Le...
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September 01, 2007
Novozymes launches Acrylaway to Reduce Acrylamide In Food
Novozymes launches Acrylaway (asparaginase) to reduce acrylamide which is formed when starchy foods are baked, fried or toasted at high temperatures. Acrylamide is under suspicion of causing cancer.
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DSM Food Specialties awarded for PreventASe acrylamide mitigation enzyme
August 30, 2007
DSM agrees on asparaginase application rights with Frito-Lay and Procter & Gamble
Worldwide licencee for PreventASe™ DSM Food Specialties, Frito-Lay and Procter &Gamble have reached an agreement on the Intellectual Property rights to apply asparaginase in food products in order to reduce acrylamide levels. The reduction is cata...
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August 29, 2007
Promote positive image of frozen foods, urges Leatherhead
Industry needs to step up efforts to counter stigma associated with frozen food compared with chilled or 'fresh' produce, says Leatherhead. Although consumers are hearing the message, they are not yet buying into it.There have been some high profile a...
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August 24, 2007
Syral mag delen Tate & Lyle overnemen
De Europese Commissie is akkoord met de overname van bedrijfsonderdelen van zoetstoffenfabrikant Tate &Lyle door het Franse Syral. Syral is actief in de productie van en de handel in zoetstoffen en bijproducten van mais en tarwe. Syral is eigendo...
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August 23, 2007
Pinguin boekt eerste jaarwinst sinds 2002
De specialist in diepvriesgroenten Pinguin heeft over het boekjaar 2006/07 voor het eerst sinds 2002 weer winst geboekt op jaarbasis. Pinguin plant in oktober een kapitaalverhoging van 65 miljoen euro. Het in Westrozebeke gevestigde bedrijf boekte een ...
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August 22, 2007
Estudio: Marcas que ofrecen comida más sana mejoran las ventas
El estudio, realizado por la agencia TNS Worldpanel y la revista "Marketing,” concluye que hay varios ejemplos de crecimiento empresarial después de la introducción de productos más sanos (...) Marcas como los cereales Kellogg's, o las papas Walk...
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August 21, 2007
Pinguin als redder van Britse erwt
"De overname van de diepvriesgroentedivisie van de logistieke groep Christian Salvesen vormt het sluitstuk van onze strategie voor het Verenigd Koninkrijk. Het was het laatste ontbrekende puzzelstukje", zegt Herwig Dejonghe, gedelegeerd bestu...
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August 20, 2007
Pinguin neemt groenteverwerkende activiteiten van Christian Salvesen over
Het Belgische groenteverwerkende bedrijf Pinguin heeft een akkoord bereikt over de overname van de Food afdeling van Christian Salvesen. Het betreft de verwerking, verpakking en opslag van diepvriesgroenten in de Britse vestigingen in Bourne, North Tho...
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August 20, 2007
McDonald's in €800m European push
McDonald's, the world's biggest fast food chain, wants to invest up to €800m ($1.1bn) in its European business this year, in a sign that the US-based company is increasingly putting the focus on the continent. "We will invest as much money there...
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August 17, 2007
For McDonald's, a European redesign starts to pay off
The Golden Arches are going upscale in Europe - and if you haven't seen a refurbished McDonald's yet, chances are you will see one by the end of this year. Aiming to create a more relaxed, restaurantlike experience in a sophisticated atmosphere, McDo...
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August 16, 2007
Healthy fast food not easier on the heart
So-called "healthy"fast-food alternatives to the classic burger, fries, and soft drink, appear to have similar effects on the cardiovascular system, new research suggests. A single fast-food meal impairs endothelial function, lead investigato...
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August 16, 2007
Potato Peeling at Parripak Foods peaks at 7 tonnes an hour
Bedfordshire-based Parripak Foods, are one of the largest processors of fresh vegetables to chilled food manufacturers in the country, and have been peeling potatoes for 20 years. With capacity of 300 tonnes per week of peeled potatoes, they have recen...
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McCain Foods invests in wind turbines for Whittlesey french fry plant
August 16, 2007
McCain Foods invests in wind turbines for Whittlesey french fry plant
In a sign that the UK's push to cut down on greenhouse gas emissions is working, McCain Foods has announced it will install wind turbines at its Whittlesey french fry plant in the country. The company said this week the three, 80-metre high wind turbi...
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August 16, 2007
New Tefal Fryer uses less oil … a lot less
European kitchen company Tefal has come out with a new electronic gadget which seeks to preserve the crispy goodness of fried foods while getting rid of what makes them that way … the fat and oil. The gadget is called the “Actifry” and with as little ...
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August 15, 2007
Aviko launches 'SaladTime' potato salads
Based on the successful, vitamin and mineral rich Steamfresh potatoes, with their 100% pure potato flavor, Aviko has developed a whole new salad concept: SaladTime. The company describes it as a tasty and healthy full convenience snack for a broad publ...
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