Sponsor of the month(Learn more)

Mastermatic Canister Filter
The Mastermatic Canister Filter enhances product and oil quality by continuously removing crumbs and carbonized particles from batch and continuous fryers, with reusable, lift-out filter bags that are easy to clean.

Sherlock Hypernova
Using Deep Neuronal Network technology in combination with the well proven Chemical Imaging Technology (CIT® Gen3), Sherlock Hypernova detects, processes and optimizes data from the sorting process with the highest reliability.

RMA Defect Analyser
RMA-Techniek supplies everything of inspection and sampling of potatoes. They supply from manual machines to fully automatic lines. The last step in determining the quality of potatoes is still manual work everywhere.

Flour Mixing Machine (Roti, Puri)
The Flour Mixing Machine (D-10) is a robust dough mixer ideal for preparing roti, puri, and paratha. It is designed to handle 10–15 kg of flour per batch, powered by a 1 HP motor, and built with durable S.S. 304 and M.S. materials.

OmniCuro storage computers
Farmers with storage facilities for potatoes or other rootcrop can look forward to a new storage management system which will be launched on the worldwide market shortly: Omnivent's OmniCuro
Sponsored Content
Sponsored Content
Sponsored Content

Flaker Machine
The Harikrishna Flaker Machine – Model CHN-300 is a medium-scale industrial machine with a 125 KG/hour capacity. Built with durable Stainless Steel 304 or Mild Steel, it runs on a 2 HP motor for efficient and low-maintenance flaking operations—ideal for consistent and hygienic processing.

Namkeen Extrusion Line
Kanchan Metals offers a sophisticated and fully automated extrusion line for producing various types of namkeen, including Aloo Bhujia, Soya Sticks, and other similar snacks. This production line integrates advanced technology to ensure efficient, high-quality, and consistent output.

Knifepeeler
At Marcelissen we improved our "tested as the best" Knifepeeler even more.
How we did this? Stop by our booth and we are happy to inform you.
How we did this? Stop by our booth and we are happy to inform you.

Crinkle Cut French Fries
Visually appealing and equally tantalizing, IBF’s uniquely shaped Crinkle Cut Fries are a perfect answer for someone seeking to create some excitement outside the menu.

Wheat Pellets (Small Dark Flat Random Slices)
Almounajed food industries offers wheat-based random sliced pellets. The pellet is 3.6 cm to 6 cm long.

Peeler-Scrubber-Washer 1820 line
Vanmark Peeler/Scrubber/Washer – 1820: Continuous Washing & Peeling in One Efficient, Flexible Machine for lower capacities

Potato Base French Fries Snack Pellets
French Fries Shaped Pellet is a potato-based snack pellet product designed to replicate the look and texture of traditional French fries once processed.

Letterbox ventilation systems
Omnivent Letterbox Ventilation System offers precise, flexible airflow per row and layer, ensuring excellent drying and uniform air distribution. Ideal for onion sets, seed potatoes, and garlic in small to medium batches, it maintains quality and minimises weight loss.

Multi Product Line
SV Agri Multi-product line is an automated production line that is exclusively designed to deliver roasted, salted & flavored nuts viz. Cashews, Pistachios and Almonds, Peanuts and Coated nuts, Extruded Snacks, Caramel, Pop Chips and savory popcorns.

Drum Dryer
Drum Dryer by Sensitar dries potato mash by applying thin layers on a heated cylinder for moisture evaporation. With alloy coating, PreMillSifter, hermetic steam-recycling cover, it ensures minimal waste, high capacity and energy-saving vapour hood.

Wooden Boxes Model (2400 × 1200 × 1200 mm)
InterAgra wooden boxes (20/38 mm) offer strong, cost-efficient storage. Size 2400×1200×1200 mm, 1800 kg (2.8 m³). Durable 15+ years, smooth finish, ventilation-compatible, safe forklift handling, consistent quality.

Defatter
Rosenqvists patented Defatter has been proven to add value to many fried snack products by reducing the fat content by as much as 35% over typical levels.

