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The CP 300 Stick & Piece Cutter is a specialized machine used in fried snack factories that produce salty sticks. Once the wheat flour dough is prepared, it is processed in a sobadora (dough sheeter), where it is flattened into a sheet approximately 3 mm thick.

Crispy, flavorful, and visually appealing, IFCG Waffle Cut Seasoned Fries feature a unique crisscross shape with a golden, crunchy exterior and fluffy interior. Made from selected white potatoes, they are perfect for upscale menus, sides, and eye-catching appetizers.

Maysa provides special kind of French Fries called 7 x 7 Allumettes.

The Model AL Washing Machines by Incalfer are designed for deep and reliable cleaning of all types of vegetables and food products, ensuring compliance with the most demanding sanitary standards.

The IPOS2 – ABISS is a portable gas analyzer for measuring O₂ and CO₂ in modified atmosphere packaging (MAP). It offers high accuracy, IP54 protection, blocked circuit detection, data storage, and can be used portable or bench-mounted for quality control.

It is a type of French Fries, full potato flavor in every bite. Make the perfect match for everything.

The Packo VDKM series are stainless steel centrifugal pumps equipped with a channel impeller, designed for gently pumping solid food products suspended in water. These pumps are ideal for handling whole or cut vegetables (e.g., beans, peas, carrots, cucumbers, cabbage, maize, onions), fruits (e.g., apples, pears, cherries), and marine products (e.g., shrimp, mussels, cockles).

The FEX 200 Fryer is a continuous frying system designed for efficient and uniform frying. It consists of a trough filled with frying oil and a wire metal belt conveyor that transports the product from one end to the other.

The Francis potato variety offered by Rocky View Elite Tuber is a premium seed potato known for its desirable traits. This variety is characterized by its smooth, yellow skin and creamy yellow flesh, making it highly sought after for culinary uses.

The Packo IPP3 Series stainless steel centrifugal pumps handle up to 40 bar pressure and 350 m³/h flow. With high efficiency, low NPSH, and electropolished design, they ensure reliable, hygienic performance for food, beverage, and water treatment uses.

The Newtec Weighing Machine 4012B2 is designed for accurate, medium speed for smaller products such as potatoes, carrots, onions, citrus and other similar fruits and vegetables.

The robust Elisam GranTorino machine has resulted in a leading solution for the potato industry. The unique mechanical design delivers gentle handling of any type of potato. 

Sensitar Instant Low Temperature Freezer quickly freezes French fries to below -18°C in 20 min using forced air and a vibrating belt. With -35°C capability, 2 t/h capacity, energy-saving design, it preserves freshness, texture, and crisp-tender quality.

Vanmark’s Peeler/Scrubber/Washer Clean in Place (CIP) System cleans the peeler bed and rolls during production and at sanitation – reducing manual cleaning and the resulting downtime.

DK Transportbaand offers a versatile range of Drive, Idle, Hybrid, Eye Link, Plate Link, and Chain Drive Sprockets. Available in Polyamide or Stainless Steel, with 6–10 teeth and standard widths of 40–50 mm.

Eqraft Combination Scale + Cratefiller + Baxmatic® + Sewing Lane Combining multi-head scales with the cratefiller, Baxmatic®, and sewing lane make for an extraordinary team.

Sensitar Dual-Motor Abrasive Peeler cleans potatoes after steam peeling using 8 food-grade nylon rollers and dual-motor independent drive. Two synchronized brushing modules remove skin debris and wrinkles, yielding smooth, residue-free potatoes.

PFS500 Pellet Frying System by Fabcon delivers gentle, uniform frying for pellet snacks. With just 400L oil, it ensures 3-hour turnover, low FFA, and longer shelf life. Outputs 200–1,000 kg/hr with precise 5–45 sec control.