产品

Sensitar Steam Peeler 360L efficiently peels tubers, vegetables, and fruits, reducing peel loss to 4–7% vs 30% traditional, using 28% less steam. Easy to clean, maintain, energy-efficient, and robust, boosting yield, efficiency, and profit.

The robust Elisam GranTorino machine has resulted in a leading solution for the potato industry. The unique mechanical design delivers gentle handling of any type of potato. 

Peeled Potato Grader by Sensitar accurately grades cleaned and peeled potatoes, removing undersized, oversized, and deformed pieces to ensure uniform raw materials, improving yield and stabilizing product quality.

The DK Transportbaand Adjustable Standing Plate ensures correct working height to reduce back and shoulder strain. It dampens surface vibrations and features a self-cleaning, non-skid surface for safety and hygiene.

Receiving Bunker CS05 by Sensitar ensures continuous potato feeding with large buffer storage. Handles bulk and bag inputs, while gentle rubber rollers remove soil and impurities without damage, reducing loss and improving yield.

The Lentil Base Wavy Snack Pellet from Bach Snacks SAL combines the nutritional benefits of lentils with a wavy design, providing a unique and appealing snack option.

The Keyhole Blanchers is a heated system which moves product through at an adjustable rate depending on process needs. The steam system heats the water to a desired temperature for the type of product being processed.

The Vine Remover uses a bed of rolls to separate and remove vines from your in-plant product flow. Integrate with our Hydrolift Destoner vertical augers, Flume Systems, and more in your receiving process to get the most debris-free product possible and continuous processing without stoppages.

The Tolsma-Grisnich salt and clay baths seperate products like potatoes with a varying alike weight (a.o. potatoes with a low under water weight).

Sensitar French fries processing line is a fully automated system for washing, peeling, cutting, blanching, drying, frying, de-oiling, freezing, and packaging potatoes, ensuring consistent quality, hygienic production, high efficiency, and scalable capacity for industrial food manufacturing.

Spice Application Systems is a manufacturer of Flat BedSystem

A Grid Shaped Potato, fun to eat and preserves the fleshy taste of potato. Consumers will love the unique shape of their meaty baked potato texture inside. Ideal as a second fry to increase overall French Fry sales and profits.

Bach Snacks Corn Base Spiral Shaped Pellets (SPS02-ST000) are made from corn powder, starch, sugar, and salt. These pellets expand during frying, creating light, crispy, spiral-shaped snacks.

The Newtec Weighing Machine 4009XB2 is designed for accurate, Medium speed for large products such as Potatoes, onions, citrus and similar products.

The Packo ICP1 stainless steel centrifugal pump delivers high efficiency, low maintenance, and strong corrosion resistance. Ideal for clean or slightly contaminated liquids in industrial use, it ensures reliable performance and easy installation.

Sweet Potato Fries in the cutting size 10x10 mm. Pre-fried in 100% sunflower oil and deep frozen to -18°C.

The last step in the flaking process is to mill the product to obtain its final properties. The machine is designed for high throughput and is extremely flexible, milling potato flakes into sizes ranging from 1/16th of an inch to 3/4th of an inch.

Ring Pellet is a potato-based snack pellet product created by Bach Snacks SAL, designed to be processed into standard ring-shaped, crispy snacks.