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Ishida IX-G2 X-Ray Inspection
The new Ishida IX-G2 X-ray inspection systems uses a unique dual energy process that compares absorption of x-rays on two levels, avoiding problems from overlapping products.

Corn Base Spiral Snack Pellets
Bach Snacks Corn Base Spiral Shaped Pellets (SPS02-ST000) are made from corn powder, starch, sugar, and salt. These pellets expand during frying, creating light, crispy, spiral-shaped snacks.

Inspection unit in cabin
The Allround Cabin inspection is used for manual sorting of the waste between the products. It allows you to pick out the rotten products and other waste, which can be disposed of onto the waste belt between the two belts.

Corn Base Gaufrette Snack Pellets
Bach Snacks SAL presents Corn Base Gaufrette Pellets, uniquely crafted with a delicate waffle-like texture and a lightly sweet corn flavor.

V-Pack 500
The V-Pack 500 is a semi-automatic sewing line for reliable bag closing. Supporting 10–50 kg bags, it offers optional card insertion, modular design, adjustable settings, touchscreen control, and seamless integration into existing bagging lines with fast, consistent performance.

E TranSlicer® Cutters
The standard E TranSlicer Cutter (ETRS) accepts firm products up to 4" (101.6 mm) in diameter or leafy-type, compressible products up to 6" (152.4 mm). Interchangeable 20" (508 mm) diameter stainless steel cutting wheels reduce products with great precision and efficiency at high capacity.
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TranSlicer® 2520 Cutter
The 2520 takes the design of the TranSlicer 2510 to the next level. Every facet of the machine focuses on timesaving, therefore cost-saving, sanitation practices.

Corn Products Fryer
The Corn Products Fryer is an externally heated, continuous oil circulation fryer designed to maintain consistency when frying tortilla chips, corn chips, and tostadas. It delivers higher capacities, reduces production costs, and ensures superior product quality.

Vibratory Sizer and Graders
The CMP line of vibratory shakers have been designed to sort or size food products of all shapes and sizes.

FlavorWright Seasoner
Designed for dispensing free-flowing seasonings, salts and small particulates, the PPM Technologies FlavorWright Seasoner features two quiet, variable-frequency drives for independent speed control of both the ingredients agitator and the dispensing auger.

Flour Mixing Machine (Roti, Puri)
The Flour Mixing Machine (D-10) is a robust dough mixer ideal for preparing roti, puri, and paratha. It is designed to handle 10–15 kg of flour per batch, powered by a 1 HP motor, and built with durable S.S. 304 and M.S. materials.

Chili and Lemon Potato Chips
Beirut Erbil Potato Products Company has introduced its latest innovation to the market: 'Win', a new line of natural potato chips. Leveraging the latest global technology, Win offers a wide range of flavors to excite the taste buds. Chili and Lemon flavoured potato chips is one of them.

Potato Forming Section
The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.

V-Stack 640
V-Stack 640 is a premium, fully automatic palletizer for large packers, combining ultra-fast speed, precise overlapping placement, and customizable compression. With conveyors, pallet dispenser, and smart controls, it produces flawless, stable stacks efficiently.

Potato Chips Fryer
Sensitar Continuous High Temperature Fryer features multi-oil flow temperature control, 3-stage oil filtration, and automatic operation. It ensures uniform frying, protects oil quality, supports 2-week continuous production, and delivers consistent texture and color.

Special Processing and Packaging Conveyors
CMP manufactures a wide range of custom conveyor systems to meet specific client processing demands.

Potato Humidity Sensor
Tolsma-Grisnich has different kinds of sensors to measure how the storing of the products is going. In combination with the Vision Control, the storage of the products can thus be optimised.

