研究开发

Wageningen and the Dutch government are moving forward with a field trial of NTG-edited potatoes to strengthen resistance to late blight and reduce pesticide use, in a context of regulatory change in the European Union.

Montevideo will host the 31st ALAP Congress 2027, in the context of the 50th anniversary of the Latin American Potato Association.

Royal HZPC Group CEO Hans Huistra joined Narendra Modi and top Dutch CEOs in The Hague to strengthen India–Netherlands cooperation, reinforcing HZPC’s growing strategic presence in India.

AIVA launches to help Canadian farmers adopt proven agtech through real-world testing on farms nationwide. Backed by FCC, EMILI and WHIN, the network connects farmers and innovators to validate tools that boost efficiency and productivity.

To combat the decline in the number of growers and in domestic production, the government is authorizing trials with GMO varieties, a disruptive move by European standards.

PotatoEurope 2026 will return to Germany on September 9-10, 2026, at the Rittergut Gestorf estate near Hanover, showcasing the latest technology and innovations in potato cultivation and processing.

KTH researchers developed peptide CS5 targeting Phytophthora infestans, cause of potato late blight. It blocks a key enzyme, stopping infection without harming crops and offering a sustainable alternative to chemical sprays as climate change spreads.

The visit by a delegation from Qinghai University and Yunnan Agricultural University is focused on academic exchange, technological advancement, and the development of joint projects.

Researchers at Michigan State University have developed five new potato varieties designed to strengthen the United States potato chip supply through improved disease resistance, storage performance and processing reliability.

Wageningen University & Research starts new field trials with genetically modified potatoes. The potatoes tested in these field trials have been genetically modified by adding or switching off multiple genes.

For over three decades, starting in the early 1990’s, the World Potato Congress Inc. has made its way around the globe, providing an avenue for networking and educational opportunities focused on all thing’s potato.

Stakeholders in the potato sector are calling for defined and time-bound policy measures aimed at strengthening farm incomes, expanding processing capacity and supporting export development.

New trials in Europe will evaluate genetically modified potatoes with enhanced resistance to diseases such as late blight, aiming to reduce pesticide use and provide evidence for the regulatory debate on new genomic techniques.

The International Potato Center (CIP) and the Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, signed a cooperation agreement in Shenzhen on March 19, 2026, establishing the CIP & AGIS-CAAS Joint Laboratory

Picture it: You’ve traveled three days — nearly 250,000 miles. You step off the space shuttle onto the powdery surface of the moon. You think to yourself, 'Man, fries would hit hard right about now.'

Clara Polzer moved from Munich to Friesland this summer for her new position as Head of Breeding Fresh Markets at HZPC Research. During the interview, the German thirty-something already speaks Dutch well.

According to the American Diabetes Association (ADA), starchy vegetables such as potatoes can be included in the diet of a person with diabetes.

Researchers at Lethbridge Polytechnic, Alberta, Canada, potatoes are testing if short-wave infrared hyperspectral imaging can be used to assess Total GlycoAlkaloid (TGA) levels in potatoes.