能源和环境

Vitsab International AB introduces Freshtag®, a color-changing time-temperature label using 'Stoplight Technology' to monitor perishable foods in transit. The easy-to-use, compliant solution helps prevent spoilage, ensure safety, and protect profits.

FPS Food Process Solutions has added Southern Fabrication Works to its portfolio, boosting its capabilities in hydro-cutting, water knife technology and plant engineering, strengthening end-to-end food processing solutions worldwide.

Scientists, including experts from Met Office Hadley Centre and University of Exeter, warn the world is unprepared for climate risks. They urge a globally mandated assessment to clarify threats, guide policy, and help avoid the worst impacts.

En su Reporte de Sustentabilidad 2025, McCain informó que redujo 28% sus emisiones operativas desde 2017, avanzó en agricultura regenerativa con más de dos tercios de su superficie incorporada al programa y anticipó nuevas iniciativas en Argentina, Brasil y Colombia como parte de su estrategia hacia 2030 .

A first-of-its-kind low carbon concept farm in Lincolnshire has successfully grown its first crop of highly sustainable potatoes that will land in UK stores this week, thanks to a partnership between retailer Tesco and industry leader Branston.

For more than 60 years, R.D. Offutt Farms has paired science with stewardship to grow potatoes the right way. This January, the company doubled down on that commitment, selecting Wadena County as the home of a new 90-acre potato research farm.

New Zealand potato growers are focusing on turning higher yields into greater value as they navigate fluctuating markets, rising costs, and increasing climate pressures, according to Potatoes New Zealand Chief Executive Kate Trufitt.

Las heladas inusuales en las zonas altas de La Perla están dañando los cultivos de papa y generando incertidumbre entre los agricultores ante posibles pérdidas si persisten las bajas temperaturas.

El hecho sucedió en el distrito de Cayna, no ajeno al azote del clima, y afecto varias areas agrícolas.

92% of farmers say their sustainability efforts go unrecognised, despite adopting an average of eight eco-friendly practices. While 85% would do more with financial support, low trust in government and policy confusion remain key barriers.

Gulfood360 Africa/Kenya will debut in Nairobi on 4–6 May 2027, positioning Kenya as Africa’s gateway to the USD 567B food economy. Backed by Kenya–UAE CEPA, it will drive trade, investment, agrifood innovation, and global market access across Africa.

Weather agencies and climate scientists have pointed to the possibility of an El Niño forming in the Pacific Ocean later this year – a phenomenon that could push global temperatures to all-time record highs in 2027.

Michigan State University Extension will host a free six-session 2026 Regenerative Agriculture Winter Webinar Series in February. The virtual program will share practical strategies to improve soil health, water quality and farm resilience.

McCain Foods, the UK largest manufacturer of prepared potato products, has announced plans to launch a new Farm of the Future in North Yorkshire, home of McCain GB headquarters for more than 50 years.

McCain Foods has released its 2025 Global Sustainability Report, sharing progress toward its sustainability commitments with the completion of a key pledge made in 2021, and outlines refreshed sustainability targets to 2030.

A southern Alberta farmer has been invited to speak at the World Economic Forum in Davos, Switzerland, bringing Canadian agriculture into global discussions on resilient food systems. The annual forum concludes on Friday.

As Kuipers Food Processing Machinery marks its 40th anniversary, the Dutch equipment specialist reflects on decades of technical refinement, market-focused innovation and a consistent commitment to efficiency and sustainability.

Pakistan can double potato export earnings by focusing on industrial varieties and processing. Rising production, global demand, and quality seeds boost growth, while value addition opens high-value markets and stabilizes farmer incomes.