Concepta Ingredients, part of the Sabará Group in Brazil, provides plant-based and sustainable food ingredients to the worldwide food and beverage sector. The company creates solutions based on Brazilian biodiversity, such as oils, butters, extracts, and powders, for the baking, confectionery, snack, dairy alternatives, and processed food industries.

Concepta Ingredients, with an emphasis on sustainability, traceability, and ethical sourcing, blends innovation and current technology in its Valinhos production to ensure consistency. The portfolio covers a wide range of food applications, such as potato-based products, functional additives, and clean-label solutions. The company connects local producers with international markets through projects like the Bio Abundance Program, fostering participation, eliminating inequality, and assuring ethical natural resource usage.