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International Potato Center (CIP)

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Company Description

The International Potato Center or Centro Internacional de la Papa (also known by its Spanish acronym, CIP) seeks to reduce poverty and achieve food security on a sustained basis in developing countries.

The Center works to achieve this through scientific research and related activities on potato, sweet potato, other root and tuber crops, and on the improved management of natural resources in the Andes and other mountain areas.
 

(Click to enlarge) International Potato Center Global Presence

International Potato Center Global Presence

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News for this Company
University of Idaho to partner with the International Potato Center (CIP) in Peru
August 02, 2016
University of Idaho to partner with the International Potato Center (CIP) in Peru
The University of Idaho is negotiating a partnership with the International Potato Center in Lima, Peru, involving the sharing of scientific expertise and providing UI’s potato program better access to a vast gene bank.
From the archive
International Potato Center (CIP) Annual Report 2015.
July 11, 2016
International Potato Center (CIP) publishes Annual Report
The International Potato Center (CIP) has published its annual report for 2015.
From the archive
Capacitaron a científicos peruanos en derechos del obtentor y sistemas de protección de variedades vegetales
May 16, 2016
Capacitaron a científicos peruanos en derechos del obtentor y sistemas de protección de variedades vegetales
Más de 50 científicos de plantas del sector público y privado se reunieron en la sede del Centro Internacional de la Papa (CIP), en Lima, Perú, para aprender más sobre los Derechos del Obtentor y el sistema de protección de variedades vegetales establecido por el Convenio de la Unión Internacional para la Protección de las Obtenciones Vegetales (UPOV por su sigla en francés).
From the archive
A farmer stands at the site of his first potato fields in Dido village in Jaisalmer district (Courtesy: CIP)
May 05, 2016
Good yields in pilot potato cultivation in arid areas in India offer new opportunities
When CIP staff first arrived in Jodhpur things felt familiar. The arid landscape, the water table, and the warm days that fed into cool evenings were reminiscent of Gujarat - India’s most productive potato growing state, except that at Jodhpur and Jaisalmer district runs along the Pakistan border no potatoes were grown.
From the archive

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This content was last updated on June 30, 2025

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