Maxfry GmbH is the family-owned and managed company has focused on improving the technical properties of vegetable oils and fats. Maxfry® specializes in the thermal and oxidative stabilization of oils and fats in the food industry.

Maxfry GmbH develops, produces and distributes vegetable additives for oils and fats. These antioxidant agents ensure thermal-oxidative stabilization of oils used for deep-frying, frying and boiling.