From freshly harvested potatoes to ready-to-cook fries, Wanjiru Mambo demonstrates how Wedgehut Foods adds value to Kenyan potatoes and creates new market opportunities for local growers.
October 09, 2026
From Farm to Fries: The Fry Industry in Kenya Prepares to Welcome the World
Ahead of World Potato Congress 2026, Wanjiru Mambo discusses the growth of Kenya's potato-processing industry, Wedgehut Foods' expansion, supply-chain challenges and opportunities for farmers, local processors and regional markets.
Young participants in Kenya take part in hands-on potato planting activities as part of the WPC 2026 ‘Growing the Future’ Youth Legacy Program, building practical agricultural skills for a sustainable future.
September 22, 2026
World Potato Congress Launches 'Growing the Future' Youth Legacy Program for Kenya WPC 2026
World Potato Congress launches the 'Growing the Future' Youth Engagement & 4K Club Program in Kenya, bringing 40 students from 10 schools together to learn potato production, compete in five categories and build a lasting agricultural legacy.
WPC 2026 Farmers Field Day preparations are underway at FreshCrop, Kenya, bringing farmers and global potato industry stakeholders together for live demonstrations and innovation on 29 October.
September 10, 2026
WPC 2026 Farmers Field Day Takes Shape Ahead of Global Potato Congress in Kenya
WPC 2026 preparations are accelerating in Kenya, with the Farmers Field Day at FreshCrop taking shape alongside new speakers, partners and international registrations ahead of the global potato Congress in Naivasha.
Selection of Andean wild potatoes
July 29, 2026
Un estudio del CIP/WPC analiza el potencial del procesamiento de papa en la zona andina
Un estudio del CIP/WPC concluye que la zona andina tiene una oportunidad clara para ampliar el procesamiento de papa, sustituir importaciones y agregar valor local, pero para lograrlo deberá desarrollar variedades adaptadas a la industria, fortalecer el acceso a semilla de calidad y mejorar la colaboración entre investigación, productores, semilleristas y empresas procesadoras.
The 13th World Potato Congress, taking place in Naivasha, Kenya, from October 26–30, 2026, marks 100 days to go with new speaker announcements, expanded participation opportunities, and preparations for the first Congress to be held in East Africa
July 23, 2026
World Potato Congress Marks 100-Day Countdown to Historic Kenya Event
With 100 days to go until the 13th World Potato Congress in Kenya, organizers announced new speakers, reopened late poster abstract submissions, and highlighted key program updates, field demonstrations, partnerships, and networking opportunities.
The World Potato Congress has extended the early bird registration deadline for WPC 2026 Kenya until 6 July
July 03, 2026
World Potato Congress 2026 extends early bird registration deadline to 6 July
World Potato Congress extended the early bird registration deadline for its 2026 congress in Naivasha to 6 July. The event will feature technical tours, including Farmer Field Day, and bring together global potato industry delegates and farmers.
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World Potato Congress to Host Exclusive Webinar
June 09, 2026
World Potato Congress 2026 Kenya: Exclusive Webinar to Preview Congress Program, Field Days and Tours
World Potato Congress Inc. will host a June 18 webinar previewing the 13th World Potato Congress in Kenya. The session will highlight the Congress program, field days, technical tours and key industry initiatives ahead of the October event.
World Potato Congress 2026: Key Updates as Kenya Prepares to Host Global Event
May 15, 2026
World Potato Congress 2026 Kenya to Bring Together Global Potato Leaders, Researchers, and Farmers in Naivasha
World Potato Congress 2026 in Kenya is nearing, with key deadlines in May and July. New speakers include Jamey Higham and Hamadi Boga, while delegates can expect global insights, Kenyan cuisine, and funded travel opportunities.
World Potato Congress webinar on planning for the 2026 International Day of the Potato, organized in collaboration with the FAO.
May 13, 2026
World Potato Congress and FAO to Host Global Webinar about International Day of the Potato 2026 planning
World Potato Congress Inc. will host a webinar on May 15, 2026, on planning for the International Day of the Potato, featuring FAO’s Makiko Taguchi and potato expert Dr André Devaux.