Buscar Equipamiento de Procesamiento

tna volumetric main-line seasoning system quik-coat® MLS 3
quik-coat® MLS 3
The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.
Intralox DirectDrive System
DirectDrive System
The DirectDrive™ System (DDS™) spiral technology from Intralox is a flexible, low-energy solution to increase efficiency in can-making plants that functions both single- and bi-directionally.
Wyma Hydro-Cooler for boxed produce
Hydro-Cooler for boxed produce
Wyma Hydro-Coolers quickly reduce the core temperature of fresh produce, extending shelf life while preserving flavor and appearance.
Wyma Gooseneck Box Filler
Gooseneck Box Filler
Wyma's Gooseneck Bin Filler gently fills bins with produce. The gooseneck outfeed means the distance between the end of the elevator and the bottom of the bin is minimal to avoid produce damage.
Allround Filter System FBT 350-120
Filter System
​​​​​​​​The Allround Filter system is designed to take out loose skin and dirt. Filtration is the separation of solids from the product by means of a filter belt, which retains the solids and allows the liquid to pass through.
Wyma Flumes
Flumes
Wyma Flumes provide a very low-maintenance, hygienic option for transporting produce over long distances and around corners to one or many destinations using flow dividers to control produce flow.
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Wyma Flat Bed Brusher
Flat Bed Brusher
Wyma Flat Bed Brusher systems are made up of individual 10 or 15-row modules bolted together to make a customized combination system. Each shaft can be fitted with your choice of brush or drying rollers.
tna immerso-cook® NUT 16
immerso-cook® NUT 16
The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.
tna thermo-wash® HW 3
thermo-wash® HW 3
The tna thermo-washHW 3 is a potato hot washing system designed to overcome challenges associated with raw materials high in sugar, by lowering sugar content to below 0.2% ready for frying.
tna multi-head weighers intelli-weigh® omega series
intelli-weigh® omega series
tna intelli-weigh® omega series of multi-head weighers was designed to provide a simple, yet efficient weighing process while running wet or dry applications.
Automatically produce consistently uniform kettle style potato chips with the Heat and Control Batch Fryer
Batch Fryer
Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch Fryers
Tecno Alimentaria Valenciana - Hestia Smart Flavour Liquids and Solids system
Hestia Smart Flavour Liquids and Solids system
Hestia es un equipo compacto para la producción en pequeña y mediana escala, diseñado para operar al final de la línea de producción.
Contenido Patrocinado

También te puede interesar

 Allround Even-flow hopper EF 100-0.7
Even-flow hopper
The Allround Even-flow hopper is used to dose the flow of product in a line. Mostly the Even-flow hopper is used in front of a Weighing machine or an optical sorter.
An intelligent solution that ensures long, continuous runs on twin packaging lines
FastBack® Left Right Center (LRC) Diverting Weigher Infeed Solution
The FastBack Left Right Center (LRC) is a compact double multihead weigher feed solution designed to provide a precise, consistent product stream to Ishida's patented back-to-back 218 twin weigher.
Flo-Mech Seasoning System
Seasoning System
Flo-Mech Flavour Drum infeed vibrator has a stainless steel pan and reaction base. The stainless steel pan has an integrated quick release fines screen. Housed on a support frame.
Flo-Mech Pellet Feed System
Pellet Feed System
Pellet bag filling station structure is manufactured from RHS stainless steel or a mild steel with painted or galvanized finish.
NSSPL Frozen French Fries Plant
Frozen French Fries Plant
Manufacturing the French fries and the frozen French fry do not have much difference. It differs only in the final part of frying and freezing. The frozen French fries take lesser time to fry than the fresh French fries.
Corona® process
Corona® process
Corona® process from ZEISS is all the spectrometer you’ll ever need. With its extended wavelength range of 380 to 1,650 nm, it can determine ingredients and true color values simultaneously without additional filters

Filtros

Refinar por empresa
Selected Entities
Refinar por Grupo de Productos
Filtrar Alfabéticamente