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The KleenHeat® Heat Exchanger delivers high energy efficiency oil heating while providing effective pollution control by removing oil, odors, and particulates from fryer exhaust.

A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.

Deliver consistent seasoning application every time with the tna intelli-flav® CLS 3. This flavour spray system is specifically designed for raw powder and oil slurry combinations.

Iscon Balaji Foods is a renowned manufacturer and supplier of dehydrated potato flakes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk for mashed potatoes.

The Velocicut® Head may be used in conjunction with the Urschel Model VSC Cutter, or integrated into an existing watergun system. A variety of cuts may be produced including square, rectangular, slab, bi-slab, cross slab, and segment cuts.

The Hydro Dryers are used to remove water from chips and oil from farsan, namkeen, and fryums, made of S.S. 304 with an automatic tilting system, available in two models (DR-1 and DR-2) with capacities of 50 kg/hr and up to 120 kg/hr respectively.

The GRIMME WH 200 is a mounted windrower for potatoes and root crops, offering gentle handling, flexible discharge options, and improved drying and harvesting efficiency.

The Flour Mixing Machine (D-10) is a robust dough mixer ideal for preparing roti, puri, and paratha. It is designed to handle 10–15 kg of flour per batch, powered by a 1 HP motor, and built with durable S.S. 304 and M.S. materials.

Urschel Model CCLL is a high-capacity industrial lattice slicer designed for continuous production of waffle and lattice potato cuts. With five cutting stations, a 32-inch chamber, and 10 HP motor, it ensures uniform slices, gentle handling, higher yield, and efficient large-scale processing.

Allround box fillers are designed to fill boxes of various sizes in the most product-friendly way possible. The machines are designed in such a way that the fall height is reduced as much as possible.

The Potato Slice Washer Conditioner is a versatile piece of equipment provides controlled washing or blanching of potato slices. Choose from hot water blanching or cold water washing to maintain consistent chip quality when using different grades of potatoes.

The Mastermatic Compact Fryer is a versatile continuous fryer, perfect for food service operations and commissaries, offering an efficient alternative to batch frying.

Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.

Agricultural products like potatoes and carrots need to be stored under quite humid conditions. Especially in dry climates it is necessary to add moisture to the air.

When an empty box is put in its place ​box will tip at an angle. While the box is filled he slowly tips back. This way of filling minimizes the product damage.

SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.

With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre

Innovator is a long, blocky potato with pale skin and creamy flesh, containing dry matter of ~21–23%. It is the industry standard for French fry production, valued for its length, minimal defects, and consistent frying performance. Popular with major brands, it delivers golden, crispy fries with a fluffy interior.