All Products

Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.

The Oil Mist Eliminator effectively reduces oil mist pollution by removing oil mist emissions from the fryer stack. Captured oil can be returned to the fryer or collected for disposal, enhancing efficiency and sustainability. With negligible operation and maintenance costs, the system eliminates the need for water, high-horsepower fans, or afterburners. 

Intralox® ZeroSplice™ technology enables food processors to connect sections of our ThermoDrive belting quickly and easily without field splicing.

High-quality wooden boxes for fruits and vegetables, built for durability and optimal airflow. Perfect for CA, ULO, and gravity ventilation systems. Export-ready, customizable, and flat-packable, with a lifespan of over 15 years.

Tummers offers washers/destoners with a capacity ranging from 15 tonnes/hr to 180 tonnes/hr and continues to develop for more efficiency and better quality.

Pulsemaster manufactures a range of PEF systems for research and development, tailored to suit specific research needs. This Pulsemaster Solidus PEF pilot-scale batch unit can treat solids and liquids for research and development purposes.

A patented system for an optimum drying process that turns mash into potato flakes. The Tummers Autotrax makes sure that excess mash on the application rollers of the dryer is scraped off efficiently.

The Allround Radial grader is equipped with laterally placed grading rolls out of stainless steel. The distance between these rolls changes in steps over the different grading stages. Conveyor belts are placed under the machine, one for each grading size.

Storage in bulk is an effective and economical way of storage. Effective because it is a direct ventilation system what means that 100% of the air distribution coming from the fan is forced to pass the product.

PEF specialist Pulsemaster offers a conductivity measurement device to both the food and beverage industry, as well as the scientific sector. This unit is instrumental in the quantification of a pulsed electric field treatment on e.g. potato tissue.

Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.

Happiyum Burger Patties are crispy outside, soft inside, made from premium potatoes on advanced Kiremko lines. FSSAI, BRCGS, ISO 22000, HACCP & Halal certified, flash-frozen for freshness. Perfect for HORECA, retail & export with bulk and private label.

Ishida’s revolutionary snack bagmaking technology offers high-speed, reliable performance with efficient sealing to optimize production, reduce raw material waste, minimize film loss, and decrease downtime during film changes.

A mouthwatering, sumptuous veggie-potato bite, encapsulated in a crisp coating, decked with breadcrumbs is definitely the food lover’s heaven! Sure a blockbuster from their kitty.

Hash brown, the classic British favourite, has found its way to their breakfast platter. And they have innovated the classic by making a perfect Indian adaptation out of it. With mild onion flavoured seasoning, we bring you the Roasties!

The CEIA THS/G21 Series Metal Detectors provide highly sensitive vertical detection of magnetic and non-magnetic metals, including stainless steel, in free-falling products such as foods, powders, and granules transported in gravity-fed systems.

The Sentinel II optical sorter is designed for sorting many food applications and will typically be found in the tomato, peach and potato processing industry.

The Allround Shake grader is designed to grade potatoes according to the square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.