Noticias sobre el Equipamiento de Procesamiento de Europa

FRUIT LOGISTICA 2026 (4–6 Feb, Berlin) gathers the global fresh produce industry for innovation, networking, and market insights. With 2,500+ exhibitors, expert forums, tech showcases, and the 20th Innovation Award, it drives the future of fresh produce.

Forsfood has launched a new website featuring improved navigation, detailed product insights, and a dedicated section on its high-performance peelers. More case stories and resources will be added soon, with forsfood.com serving global users and forsfood.fi the Finnish market.

La robótica, la imagen, los sensores y las herramientas basadas en datos impulsarán la innovación en frutas y hortalizas en FRUIT LOGISTICA 2026. El Simposio Científico FRUTIC, el 6 de febrero, destacará avances que están transformando la producción y el manejo poscosecha a nivel mundial.

In today’s food processing landscape, relying on outdated freezing methods is no longer just inefficient, it is a direct threat to product quality and profitability. Processors are facing higher energy costs, labour shortages, and greater pressure to maintain consistent product integrity.

As the UK potato industry prepares for BP2025 in Harrogate, Tong Engineering will highlight how its latest handling and automation technologies help growers and processors meet modern demands while preparing for the future.

Potato Demo Day 2026 will be held on 2 September 2026 in Westmaas, focusing on knowledge sharing, innovation, and networking. New highlights include the Startup Square and live demos, alongside key programs like the Young Farmers Program and Knowledge Barn.

Dutch TecSource B.V. ships a complete specialty food processing line to Northern France, including blancher, counterflow cooler, cooker, and buffer system. Pre-built for seamless integration, showcasing DTS’s tailor-made solutions and team excellence.

Tummers Food Processing Solutions and Callens partner to advance the E²E (Emission-to-Energy) concept, aiming for emission-free, fully automated potato processing through sustainable energy, heat integration, and smart steam management.

Ukraine’s MAIS has started building the country’s first potato processing plant producing fries, flakes, and flour. Handling 180,000 t of potatoes annually, it aims to reduce imports, boost exports, and modernize Ukraine’s potato sector by 2027.

Kiremko, Idaho Steel & Reyco name Gerardo Chiaia as CEO and Kees van der Drift as CFO, marking a new growth phase under Investindustrial. The group unites to drive global innovation and leadership in food processing systems.

Flikweert Vision officially signed a dealership agreement with Volm Companies, marking a major milestone in its international expansion. The signing took place in Zeeland, where Volm’s Wayne DeCou and Matthew Alexander joined CEO Martijn Flikweert.

On September 25 and 26, 2025, Verbruggen Palletizing Solutions celebrated the grand opening of its new headquarters in Emmeloord, the Netherlands.

FAM STUMABO is expanding globally with new facilities in Spain, Germany, and the USA, reinforcing its commitment to customer proximity, service excellence, and a stronger direct presence across key international markets.

Selecting the right cutting method is vital for accuracy, reduced waste, and consistent texture. Herbort GmbH launches the universal 122W cutting machine, offering precision, versatility, and efficiency in fruit and vegetable processing.

Sormac will showcase its cutting-edge fresh-cut processing tech at Pack Expo (Las Vegas, Sept 29–Oct 1, 2025) and Fruit Attraction (Madrid, Sept 30–Oct 2, 2025), featuring the BSM Belt Slicer, FS-3600 MultiSystem, and more live demos.

Fruit Attraction 2025 (30 sep–2 oct, IFEMA Madrid) reunirá a 2.460 expositores (+8,4%), ocupará 78.000 m² (+10%) y atraerá a 120.000 profesionales. Entre sus principales atractivos destacan el crecimiento de Innova&Tech, el Organic Hub Tour, México y Malasia como países importadores invitados y el tomate como producto estrella.

With rising pressure on cost, consistency, and speed, fresh-cut vegetable processors are rethinking equipment. FAM STUMABO’s trio—Dorphy™ TM, Centris™ 315, and Flexis—delivers faster changeovers, higher throughput, and superior product quality.

Atlas Copco’s heat pumps and steam compressors turn low-temperature waste heat into high-temp energy, cutting energy use and emissions. Electrification replaces fossil fuels, enabling efficient, sustainable, and decarbonized industrial heating.