Noticias sobre las Tendencias Alimentarias

Varios productores de patatas de Oliana, agrupados bajo la marca Trumfos del Pirineu, estudian la posiblidad de comercializar patatas preparadas para cocinar al microondas, adaptándose así a los nuevos hábitos culinarios y al ritmo de vida de los ciuda...

The United States Potato Board (USPB) is tapping into the food and bakery business in Thailand by promoting the use of dehydrated potatoes. The USPB, a non-profit organisation that represents potato growers, is working with the Thai food industry to...

McDonald's Corp. shares dipped lower Thursday after Moody's Investors Service downgraded its ratings, citing the fast-food chain's adoption of a more aggressive financial strategy. Shares fell 24 cents to $54.56 in Thursday trading.

The Idaho Potato Commission welcomes Kent Beesley as Retail Promotions Director/West. Beesley will be responsible for educating retailers on how Idaho Potatoes can help boost profits in the potato category in grocery stores and other venues where potat...

Indian giant Reliance Industries has frozen plans to bring a Western-style "retail revolution"to the nation's biggest state amid bitter opposition from small traders, an official said Wednesday. Reliance has suspended retail operations and ...

Moody's Investors Service said it cut McDonald's senior unsecured notes and debt ratings to 'A3' from 'A2', citing higher debt levels which will be required to support the fast food giant's shareholder initiatives.

Today the board of directors of ConAgra Foods, Inc., (NYSE:CAG) announced two items related to the company's capital allocation program: The quarterly dividend has been raised to $0.19 per common share. This new rate will start with the Dec. 3, 2007...

A proposed bill that calls for emergency regulatory action to protect workers from diacetyl, a chemical linked to lung disease, has met with resistance from the Bush administration.The bill, submitted to the House of Representatives, would require the ...

Arby's Restaurant Group Inc. has inked development deals to open 35 new Arby's restaurants across the nation. The Atlanta-based franchiser of the Arby's restaurant system said the agreements include four new and 13 existing franchisees to develop Ar...

As potato farmers nationwide dig up and truck in this year's crop, they're being held for the first time to guidelines aimed at preventing a food safety scare similar to the deadly E. coli outbreak in spinach last year. Besides watching the weather a...

The Australian potato industry is set for increased success after AUSVEG and the Potato Processors Association of Australian (PPAA) formalised their commitment to working together for the betterment of the industry by signing a historic Memorandum of ...

Fast food chains in Australia have cut down on the use of unhealthy trans fats amid threats of regulation, and have agreed to reduce saturated fats following pressure from health groups. Major chains including McDonald's, KFC, Hungry Jacks and Pizza ...

The owner of 134 Wendy's restaurants wants to make a bid for the third-largest hamburger chain with the help of two private-equity firms. David Karam, president of Cedar Enterprises, told The Columbus Dispatch for a story Wednesday that he and his par...

Recently, after numerous complaints of serious illness from popcorn workers and one complaint of illness from a consumer, ConAgra and Pop Weaver removed diacetyl from its microwave popcorn and now proudly announce to their customers that their product ...

Exposure to a microwave popcorn additive linked to a deadly lung disease would be swiftly regulated under a bill passed on Wednesday by the U.S. House of Representatives, defying a White House veto threat. The bill would order quick action by the Occu...

When Pepsico’s Frito-Lay decided to boycott Pantaloon’s Food Bazaar due to differences in terms of trade, it was the latter’s private label which got a boost in shares. Today Tasty Treat, the ready-to-eat private label of Food Bazaar, is leading with ...

In Peru, more than 2000 varieties of native potatoes are cultivated. However, the vast majority of them remain unknown by consumers who do not even know five varieties of potato and are not aware of their nutritious values either. This situation is ch...

Common food additives like calcium chloride and l-cysteine could reduce the formation of acrylamide in potato chips by about 85 per cent, according to a new study."This research presents a technology to inhibit acrylamide formation in fried potat...