Producten

Sensitar Steam Peeler
Steam Peeler
Sensitar Steam Peeler uses advanced steam technology to peel potatoes and root vegetables with minimal loss (4–7%), improving yield, reducing waste, and ensuring uniform, efficient processing for industrial food production lines.
Urschel - Comitrol® Processor Models 3600 - 3675SL
Comitrol® Processor Models 3600 - 3675SL
Shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects.
Idaho Steel Optical Sorter
Optical Sorter
The Optical Sorter will sort the flow of potato products on the basis of visual deviations. Discoloration, pips, and unwanted components are 'shot' out of the production process with computer-controlled air valves.
Unity One Linus
Linus
Linus is a medium-early potato variety for processing into French fries and combines an extremely high yield potential with very good processing quality.
Fiwap Patat'up
Patat'up
Patat'up aims to achieve an effective reduction of inputs in potato crop by studying alternative, ecologically intensive and resilient systems for both the fresh market and industrial processing.
The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery
TuberLog
The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery. TuberLog mimics the size, shape and density of a typical ware potato and is suited to testing all potato handling situations.
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Sponsored Content
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Goodrich Beetroot Fries
Beetroot Fries
Goodrich Beetroot Fries bring vibrant color and bold flavor to any menu. Made from fresh beetroot, these crispy fries offer a naturally sweet, earthy taste with a soft bite. Perfect for healthy menus, Insta-worthy plating, and unique, eye-catching sides.
Kanchan Metals - Besan Slurry Preparation and Cooking System
Besan Slurry Preparation and Cooking System
Kanchan Metals provides a specialized Besan Slurry Preparation and Cooking System designed for the efficient and consistent production of besan-based products.
SV Agri, Pulse Roasting Line
Pulse Roasting Line
SV Agri roasted pulses production line offers state-of-the-art technology, precise control over oil levels and moisture content, waste reduction, cost savings, energy efficiency, and integration to produce multiple snacks on one line.

GRIMME HT 200
HT 200
The HT 200 is a 2-row haulm topper that crushes and laterally discharges haulm, reducing blockages, improving separation and enhancing harvesting efficiency, especially in dense potato crops.
Bach Snacks - Potato Base Frutti Di Mare Snack Pellets
Potato Base Frutti Di Mare Snack Pellets
The Potato Base Frutti Di Mare Snack Pellets from Bach Snacks SAL are uniquely shaped pellets inspired by seafood, such as seashells or other marine-themed designs.
Allround Inspection unit with rollers
Inspection unit with rollers
The Allround Roller inspection tables are designed for round products. This table allows you to manually select and inspect your products in comfort. The diameter of the rollers is 55 mm.
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Eqraft Crate & Carton Filler
Crate & Carton Filler
Eqraft Crate & Carton Filler is used for deposits agricultural products carefully in crates or boxes of various sizes. When gentle product handling matters, this machine is your ideal solution.
BluePrint Automation Spider 200
Spider 200
The BluePrint Automation Spider 200 case packs vertically into a secondary container. The system is ideal for fragile products such as bags of chips and other snacks and is now supplied with a virtually hands-free automatic changeover!
Pulsemaster Membrana
Membrana
PEF specialist Pulsemaster offers a conductivity measurement device to both the food and beverage industry, as well as the scientific sector. This unit is instrumental in the quantification of a pulsed electric field treatment on e.g. potato tissue.
Unity One International Avamond
Avamond
Avamond is a potato variety developed for use in the production of flakes and granules (i.e. dried potato products). It offers a good balance of yield and processing quality, especially in systems where nitrogen input and cost efficiency are important.
Aquantis Califreeze
Callifreeze Inline Freezing Monitoring
The Callifreeze® is specifically designed to measure the LOF of individual products such as meat products, fish, vegetables, etc.
Sensitar Fluidization Freezer (Instant Low Temperature Freezer)
Fluidization Freezer (Instant Low Temperature Freezer)
Sensitar Instant Low Temperature Freezer quickly freezes French fries to below -18°C in 20 min using forced air and a vibrating belt. With -35°C capability, 2 t/h capacity, energy-saving design, it preserves freshness, texture, and crisp-tender quality.

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