Producten

The INCALFER Popcorn Ribbon Line with Caramelizers is a semi-automatic, continuous production line designed for the efficient manufacturing of coated popcorn—both sweet and savory varieties.

The action continues under the fryer hood as the slices move down inside the fryer. In most systems in Europe the oil is heated by an incinerator (such as the Flo-Therm™ heater).

The Aurora Usva Edition is a high-performance re‑peeling unit that refines steam‑peeled root vegetables, recovers rejected items, reduces waste, ensures a smooth, uniform finish, and integrates seamlessly into processing lines for higher yield and efficiency.

The Flo-Dry system is a natural gas-fired, Single or Triple pass oven-dryer designed to evaporate moisture from extruded snacks and other products. These are typically receiving the product at the inlet at around 9-10% (exit extruder) and outputting the product at 1-2%.

Snackystix French Cheese is potato chips brand of BEPPCO

The Manter Clipper M3 Tubular Netting Machine delivers seamless, precise net packaging with automatic tube change, clipping, and integrated labeling. Robust, efficient, and user-friendly, it ensures high-capacity, professional packaging for fresh produce.

The Divider by Flikweert Vision is an advanced optical sorting machine designed to enhance efficiency in agricultural processing.

The Symach MACH Series Palletizers deliver flexible, high-speed palletizing for bags, boxes, cartons, and crates. Featuring Rotax and Multi-Gripper technologies, they provide precise stacking, product-friendly handling, and efficiency above 95%.

The Kanchan Metals Continuous Screw Blancher is an advanced, high-performance blanching solution designed for uninterrupted, energy-efficient, and automated potato processing. This system ensures uniform heat treatment, enhanced product quality, and optimized efficiency, making it an essential asset for large-scale food production.

Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.

The IPOS2 – ABISS is a portable gas analyzer for measuring O₂ and CO₂ in modified atmosphere packaging (MAP). It offers high accuracy, IP54 protection, blocked circuit detection, data storage, and can be used portable or bench-mounted for quality control.

Deliver consistent seasoning application every time with the tna intelli-flav® CLS 3. This flavour spray system is specifically designed for raw powder and oil slurry combinations.

Goodrich Beetroot Fries bring vibrant color and bold flavor to any menu. Made from fresh beetroot, these crispy fries offer a naturally sweet, earthy taste with a soft bite. Perfect for healthy menus, Insta-worthy plating, and unique, eye-catching sides.

The Packo IRP+ Series air-handling centrifugal pumps efficiently move liquids with entrained air or gas. Built in 316L stainless steel with electropolished finish, they ensure high efficiency, low NPSH, and reliable CIP or tanker unloading performance.

This book on potatoes in clear language, complete (588 pages) and up-to-date (2018) is written by renowned potato scientist Anton Haverkort. It makes you an instant expert on all aspects of potato cultivation, potato storage and much more...

The ADR X from Key Technology is an advanced automatic defect removal system specifically engineered for potato strip processing lines (such as for french fry production).

The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.

The Funnel Caramel Snack Pellet from Bach Snacks SAL is a distinct snack product featuring a funnel-shaped design, intended to be enhanced with a caramel coating.