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Featuring an innovative under-surface mixing design, the tna intelli-flav® CLS 5 is ideal for creating a homogenous slurry mix for use on extruded and other dry snacks.

​​Allround box stackers are designed to speed up the process of stacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.

Become a partner in the 'IMAGINE A WORLD WITHOUT POTATOES' campaign

Sassy is a maincrop potato variety with oval, white-skinned tubers and attractive red-violet flowers. It is noted for its good resistance to powdery scab, blackleg, and skin spot, along with strong resistance to PCN Ro1 and partial resistance to Pa 2/3, 1.

The Pellet Popper is designed to fry and pop pellet-based snacks and extruded collets with precision, ensuring high-quality, fresh products with an extended shelf life.

The Booster Heater utilizes normally wasted exhaust gases to preheat cooking oil, increasing fryer production by up to 13% without additional fuel consumption. When extra production is unnecessary, it can reduce fuel usage by as much as 11.7%.

The Kelstream Scraped Surface Heat Exchanger is a vertical heat exchanger used for inline heating and/or cooling of medium to high viscous products, like mashed potatoes.

The introduction of the E2E SteamClosure means those days are over. In conjunction with partner Solutherm, Tummers is continuing to expand the Emission to Energy (E2E) concept through the addition of this ingenious extraction system.

Biosens Sensor Spears transmit temperature and relative humidity wireless from your potatoes to your phone

Kanchan Metals offers an advanced Pellet Frying Line with Pre-Fryer, specifically designed to enhance the production of Fryums and other pellet-based snacks. This integrated system ensures optimal product expansion, texture, and quality.

The Flo-Cut® Model 360 cutting head is designed for use in large volume watergun systems, or with the Urschel Model VSC Cutter. This unit can be integrated into watergun systems and offers fast, easy cutting head replacement for changing knives or sizes of cuts.

The Hayssen ISB is a hygienic VFFS bagger designed for wet food production environments. Featuring IP66 washdown construction, servo-driven performance, and the OpView™ HMI, it delivers reliable operation, food safety, and efficient packaging.

Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.

V-Stack 535 is an automatic palletizer for boxes and crates, delivering precise, consistent stacking. With conveyors, turn unit, and flybar, it forms layers accurately. Smart controls and remote access improve efficiency, reliability, and reduce manual work.

Tolsma-Grisnich offers various solutions for cleaning the products to be processed. Grading and processing of clean products leads to higher efficiency and accuracy.

The Newtec Weighing Machine 4012B2 is designed for accurate, medium speed for smaller products such as potatoes, carrots, onions, citrus and other similar fruits and vegetables.

The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card

Newtec's hyperspectral imaging camera (HSI) provides customers with more sorting capabilities and can be used in the packaging industry for material innovation and better quality control.