Red La Soda


Red La Soda
Variety Name: Red La SodaRights Holder | Breeder: USDA & LOUISIANA STATE UNIVERSITYCountry of Origin: United States United StatesYear of of introduction: 1952
Red La Soda is a very early variety that has high tolerance of heat, plants do not wither during heat and drought. Beautiful smooth red skin with pure white flesh. Tubers are oblong and slightly flattened with medium deep eyes. An excellent potato for boiling, never loses its flavor. Known as the best storing red potato, will keep for months.

Companies Offering this Variety

News for this Potato Variety