Find the right Processing Equipment

The TOMRA 5B sorting machine guarantees optimal sorting of your food products, from vegetables and potatoes to leafy products.
It helps you to meet the highest standards for both food safety and quality.

Flo-Mech offers Batch Fryers for chips in a range of sizes from 120 kg per hour. • For hand cooked, hard bite, kettle style crisps

Flo-Mech Rinsing / Washing systems design for removing surface starch. Flo-Mech offer a range of solutions to remove surface starch from peeled / cut potatoes before the next stag of the process.

The Allround Air dryer is designed to use a high-powered fan to remove water from the product. With the web belt, the water goes through the web and can be collected in a gutter or bin.

The Allround Receiving Hopper is designed to feed or act as a buffer in loading and unloading lines or processing lines. The hopper is designed in such a way that it can be fed by tip trailers, box tippers, and big bags.

Protect your product from contamination with the tna intelli-detect® 3 – a highly accurate throat metal detector specially designed to detect contaminants of less than 0.5mm in diameter, in addition to any metals.

The tna roflo® HM 3 is a high-performance food conveyor system that handles products gently, yet efficiently, using a slow, forward horizontal motion, followed by a fast return horizontal motion.

The TOMRA 5C is a premium optical sorter for the nut and dried fruit industry.

The Symphony System by Heat and Control addresses both airborne dust mitigation and seasoning application efficiency in food processing lines. This system is especially beneficial for facilities that handle dry seasoning of snacks like chips, nuts, or extruded products, where dust control and seasoning precision are crucial.

The ADR X from Key Technology is an advanced automatic defect removal system specifically engineered for potato strip processing lines (such as for french fry production).

Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for formed potato specialties. Formed potato specialties have been around for decades.

Flo-Cool® ROCS The latest Flo-Cool® system pumps oil through a HX system–to rapidly cool frying oil for storage in a day/over nigh tank–resulting in faster clean-down/change overtimes.

The Spray Dynamics MS-I Pulse Oil Spray Applicator is a gravity-fed, pulse-operated system engineered for precise and consistent application of liquid coatings inside a coating drum.

The SG units provide gentle soil cleaning and pre-grading with PU spiral rollers, variable speed drives, and Turbo Clean system for efficient separation and integration into processing lines.

NSSPL’s French Fry Lines are designed with the latest technologies to produce efficient and reliable process lines. They offer reliability, high quality, and turnkey solutions for frozen french fry production lines.

New fully autonomous filling system on the new SL700-900. The StoreMatic Pro allows a filling automation never reached on the storage market.

The Spray Dynamics MSIII "Fan" Oil Spray Applicator is a user-friendly, high-performance system that provides continuous, metered "airless" oil application using a patented two-hole nozzle to deliver a fan-shaped spray pattern for optimal product coating.

Dry brush machines are used to remove the potato peel after steam peeling.