All Products

The Chenoa potato variety from Rockyview Elite Tuber is a high-yield, disease-resistant seed potato ideal for Canadian climates.

The Optica CS is an advanced optical sorting machine designed for precise size sorting of potatoes. Developed by Schouten Sorting Equipment, it utilizes infrared technology to measure each potato's size and shape with millimeter accuracy.

Snackystix Yoghurt Herbs is potato chips brand of BEPPCO

Tomfrost offers Straight cut fries 9x9

The FTS 70 Continuous Fryer by INCALFER is an advanced frying system engineered for high-efficiency, consistent frying, and maximum oil cleanliness.

Achieve excellent peeling control and high yields of potatoes with the compact Batch Peeler. Designed for precision, this system uses two batch peelers in tandem to deliver polished, peeled potatoes while minimizing peel loss and reducing fryer cleaning requirements.

Potato Memphis is a new promising crop variety. It is characterized by good yield and drought resistance, which greatly simplifies care.

The VTW – Verbruggen Table Wrapping Machine uses a rotating turntable to wrap pallets quickly and efficiently. Easy to operate and highly reliable, it delivers consistent results with minimal training—ideal for standard pallet loads and streamlined operations.

Elea Cut Control and PEF Control measure and optimise PEF treatment effects on raw produce. They provide instant data on cutting force and cell disintegration to improve yield and quality. Portable and robust, they suit both research and industrial processing environments.

The Scarf Plate Vibratory Dry Ingredient Distributor ensures optimal product coverage by creating an expanded, controlled curtain of particulates, whether inside a coating drum or over a conveyor belt.

Product demonstrations of the CEIA THS/MS21 multi-spectrum metal detector are now available from Heat and Control.

The Retro Grader conditions the potato shreds through drying and chilling to help ensure a formable product. Retro gradation is a process that takes place within the potato itself when it is cooled down after boiling or blanching. It changes the structure of the cells inside the potato.

The MC 80 single belt conveyors use an 80 cm wide troughed conveyor belt and have a capacity of more than 130 tonnes/h at a belt speed of 40 m/min.

The Kiebitz is an early-maturing chip potato known for its exceptionally stable long-term cold storage while maintaining top-quality processing characteristics.

Vermont is a very early-maturing starch potato variety developed in the Netherlands for high early starch yields and efficient processing. It produces large, round, light yellow tubers with firm texture and a starch content of about 20%. The variety shows rapid emergence, early tuber formation, and strong foliage cover, making it ideal for early harvesting.

Ikarus is a medium-late maturing potato variety known for its long-oval, yellow-skinned tubers with light yellow flesh. It has a high dry matter content, making it suitable for French fries and chips. The variety is high yielding, produces large, uniform tubers, and is well adapted to different soils without requiring irrigation.

Conveyor system create an oscillating movement that causes the friction of the product on the tray to clean the product and aroma residues on the tray. Avoids product breakage and facilitates cleaning by having a smooth surface with no hidden corners.

The Volumax is a system designed to optimize the filling of bulk and piece goods. This system provides a solution to more efficiently fill containers with loose products, such as frozen products.