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Sensitar Paper Filter
Paper Filter
Sensitar Paper Filter, paired with a Cyclone Separator, efficiently removes even the smallest starch particles from frying residue. With high filtering capacity and working efficiency, it is ideal for effective frying residue treatment and starch particle removal.
Heat and Control - Mastermatic LDKF Batch Fryer
Mastermatic LDKF Batch Fryer
The Mastermatic LDKF Batch Fryer is a compact yet powerful solution for producing up to 300 lbs. (136 kg) of uniform, kettle-style potato chips per hour.
Nordson – InfraLab Series 9 Food Analyzer
InfraLab Series 9 Food Analyzer
The InfraLab Series 9 at-line food analyzer provides rapid, accurate measurement of moisture, fat/oil and protein in singles-or multi-component configurations in a variety of food products.
PFI EDF Feeder
EDF Feeder
PFI EDF Feeder sanitary vibratory feeder efficiently moves a variety of products throughout your food processing line.
Intralox LugDrive 8140 Hygienic Lug-Driven Conveyor Belt
LugDrive Series 8140
With Intralox LugDrive™ Series 8140 belting, food industry manufacturers can now purchase high-quality, hygienic lug-driven belts supported by Intralox’s expertise and guarantees.
Bach Snacks - Potato Base Shell Snack Pellets
Potato Base Shell Snack Pellets
Shell Shaped Pellet is a potato-based snack pellet product designed to create snacks in the shape of a shell.
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Heat and Control - FastBack Horizontal Motion Conveyor 90E/260E-G3
FastBack Horizontal Motion Conveyor 90E/260E-G3
The Horizontal Motion Conveyor 90E/260E-G3 is a conveying system designed to gently transport products using a slow-forward and fast-back horizontal motion.
Flo-Mech Peeler Module
Peeler Module
Flo-Mech Peeler Module is designed to suit the customer’s needs – and whether a batch or continuous peeler system is required
FPS End-to-End Potato Processing Solutions
End-to-End Potato Processing Solutions
FPS Food Process Solutions offers comprehensive end-to-end potato processing solutions, encompassing every stage from raw receiving to packaging.
Gejo Grading Smart Grader Reader
Smart Grader Reader
Smart Grader Reader: extremely fast and accurate sampling!  The Smart Grader READER is a compact, optical reader that analyzes potato or onion samples.
SINOBAKE - Baked Potato Chips Production Line
Baked Potato Chips Production Line
The baked potato chip production line is an automated equipment for producing healthy non-fried baked potato chips. It is pressed and formed by a corrugating machine and a rotary cutter machine.
Wyma Polisher Filter
Polisher Filter
Wyma’s Polisher Filter removes vegetable matter, debris and dirt from Vege-Polisher™ and Vege Peeler waste water so the water can be reused.
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Bluefield Seed Sensing Technology
Seed Sensing Technology
This new Seed Sensing Technology utilizes the existing Potato Press Wheel system, but features enhanced wheels that have the ability to sense the contact with each seed piece while they are being locked
Sormac Storage bunker VBK
Storage bunker VBK
The storage bunker types VBK-2020(H) and VBK-2025(H) is particularly suitable for storing and feeding in various products such as for example potatoes, onions and carrots. In addition, the bunker may also act as an inline buffer.
Trio Chemicals - TRIOBAN P 918
TRIOBAN P 918
Silicone based (liquid) Defoamer. Combination of Polypropylene Glycol and Co- polymers.
Marel GoldFryer
GoldFryer
The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.
Allround Fixed Roller sets
Allround Fixed Roller sets
​​​​​​​​The Allround Fixed roller sets are designed to take out loose skin and dirt. This raises the capacity of the line and reduces the amount of dirt in the other machines and is the most gentle and efficient way of pre-cleaning.
FPS IQF Tunnel Freezers
IQF Tunnel Freezers
FPS's range of Individual Quick Freeze (IQF) tunnel freezers uses a blend of air and mechanical fluidization techniques, ensuring that fruits and vegetables are individually quick frozen with high quality. 

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