All Products

Sensitar Chips Dryer removes residual water from potato chips using up-blowing and down-pulling bidirectional hot air, controlling moisture at 3%–5%, ensuring crisp taste, uniform drying, adjustable speed/temperature, and extended shelf life.

FPS Co-Product Fryers are designed for various formed products like hash browns, croquettes, cheese sticks, pizza crusts, jalapeno poppers, and vegetable bites. Angled inlets and optimized oil flow ensure even frying, while a singulated product layer prevents overlap. Precise temperature control delivers consistent quality and efficiency.

Eqraft Belt Sizer Separates smaller from the bigger sized products in a product friendly manner.

The Packo ICP3 stainless steel centrifugal pump ensures high efficiency, corrosion resistance, and easy maintenance. Ideal for industrial use with clean or slightly contaminated liquids, offering reliable and durable performance.

Flat Chips is a snack pellet product offered by Bach Snacks SAL, designed for producing flat, crispy snack chips.

A synthesis of proven air separation technology and food safety optimized flap separation that sorts acceptable products, foreign material and defective products perfectly into 3 grades in just one pass.

The Tolsma-Grisnich Combi-washer is a combination of the stone-, clod, and haulm seperator and the TG-W washer installation.

The Continuous Churritos Lines are specifically designed to minimize manual handling by operators and to support high-quality industrial-scale production.

The Model AL Washing Machines by Incalfer are designed for deep and reliable cleaning of all types of vegetables and food products, ensuring compliance with the most demanding sanitary standards.

Effective refreshment of CO₂ with minimal energy consumption. With the Tolsma Fresh Box, the air in the storage is being refreshed with optimal temperature and moisture condistions. This improves the product quality.

The Birgit Red potato variety, registered in Canada and offered by Rockyview Elite Tuber, is recognized for its red-skinned appearance, with smooth, vibrant skin and consistent shape, making it appealing in fresh market applications.

Belt Blancher by Sensitar uses steam heating to blanch materials on a conveyor belt for enzyme inhibition, sterilization, and color protection, followed by rapid cooling with water or air before discharge.

The Sormac knife peelers MS are suitable for continuous peeling of pre-washed or pre-peeled root products, like potatoes, red beet, celeriac etc.

The Francis potato variety offered by Rocky View Elite Tuber is a premium seed potato known for its desirable traits. This variety is characterized by its smooth, yellow skin and creamy yellow flesh, making it highly sought after for culinary uses.

Dk Transportbaaand Hybrid Conveyor Belts combine stainless steel strength with plastic modular flexibility—ideal for blanching, steaming, and cooking. Customizable for airflow, drainage, and high-heat food processing reliability.

Sensitar Hash Brown Production Line offers a complete solution using French fries scraps and irregular raw materials to reduce costs and improve efficiency. With full equipment, it produces hash browns, waffles, and other products with reliable performance.

The Herbort cutting machine 122W is most suited for cutting the complete range of root vegetables, e.g. potatoes, carrots, beetroot, celery, also cucumbers, apples, onions, spring cabbage and other fruits into slices, strips or dices.

The SAS 1DV is a specialized dispensing unit designed for delivering seasonings, flavors, and powders with precision. The 1DV model (without controls) is typically intended for integration into production lines where external or centralized control systems manage its operation.