Companies offering services to the Potato Industry in Japan

Calbee Eatalk Co., Ltd

Calbee Eatalk Co., Ltd., a subsidiary of Calbee Inc., has two offices in Japan: the Western Japan Office in Kōnan City, Shiga Prefecture and the Eastern Japan Office in Utsunomiya City, Tochigi Prefecture.

Calbee logistical Inc.

Calbee logistical Inc., founded in April 1990, is a wholly owned firm of Calbee Inc. that provides logistical services for food goods, primarily snacks.

Japan Food Network

Japan Food Network is a Japanese corporation that provides food industry support services, with an emphasis on product and brand planning, development, and design.

Japan Management Association (JMA)

The Japan Management Association (JMA) is a leading organization in Japan that focuses on enhancing business management practices and fostering international trade, innovation, and professional development.

Kobe University

Kobe University is a prominent Japanese university located in Kobe City, Hyogo Prefecture.
The university is involved in various types of potato-related research, focusing on plant chemistry, pest control, and crop protection.

Koelnmesse Co., Ltd.

​Koelnmesse Co., Ltd. is the Japanese subsidiary of Koelnmesse GmbH, one of the world's leading trade fair organizers headquartered in Cologne, Germany.
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Mitsui & Co Ltd

Mitsui & Co., Ltd. are multilaterally pursuing business that ranges from product sales, worldwide logistics and financing, through to the development of major international infrastructure and other projects.

RX Japan Ltd.

RX Japan Ltd. is Japan's largest trade show organizer and part of the global RX network. It hosts over 90 exhibitions each year, connecting exhibitors, buyers, and professionals across food, technology, manufacturing, healthcare, and more.

Shiretoko Shari Agricultural Cooperative (JA Shiretoko Shari)

Shiretoko Shari Agricultural Cooperative (JA Shiretoko Shari) is a farmers' cooperative in Shari, Hokkaido, Japan. It focuses on producing and distributing agricultural products like potatoes, carrots, cabbage, and onions while promoting sustainable farming practices.

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