Potato News

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Representatives from CIP and INIA pose during the official handover ceremony of 50,000 biofortified potato plantlets, marking a major milestone in Peru’s fight against anemia.
February 19, 2026
CIP and INIA Scale Up Iron-Rich Biofortified Potatoes to Combat Anemia in Peru
International Potato Center and National Institute of Agricultural Innovation delivered 50,000 iron-rich potato plantlets to produce 1,500 tons of seed for 1,000 ha in Peru, aiming to reduce anemia and improve nutrition nationwide.
EU–India (Generated by AI)
February 19, 2026
EU-India trade agreement set to ease market access for European food processing equipment suppliers
The European Union and India have largely reached agreement on a long-awaited bilateral trade deal, following nearly twenty years of negotiations. The agreement is expected to remove around 90% of existing import duties and trade barriers.
Kate Hardcastle MBE with Albert Bartlett potatoes as the brand launches its “Make Mealtimes Matter” campaign.
February 19, 2026
Albert Bartlett Partners with Kate Hardcastle MBE to Champion the Great British Potato
Albert Bartlett partners with Kate Hardcastle MBE to revive Britain’s love of potatoes. Their ‘Make Mealtimes Matter’ campaign promotes spuds as affordable, nutritious staples amid rising living costs.
McCain announces a four-year partnership with the Canadian Olympic Committee, becoming the Official French Fry Partner of Team Canada through 2028.
February 19, 2026
McCain Foods becomes Official French Fry Partner of Team Canada through 2028 Olympic Games
McCain Foods, world’s largest producer of French fries, has announced a new long-term partnership with the Canadian Olympic Committee, reinforcing its deep roots and ongoing commitment to Canada.
Kate Trufitt’s six month journey at the helm of Potatoes NZ
February 19, 2026
New Zealand Potato Growers Focus on Converting High Yields into Greater Market Value
New Zealand potato growers are focusing on turning higher yields into greater value as they navigate fluctuating markets, rising costs, and increasing climate pressures, according to Potatoes New Zealand Chief Executive Kate Trufitt.
Dr. Neil Gudmestad speaks with members of the R.D. Offutt research team during a research trial near Staples. Pictured from left are RDO Farm Manager Nate Warmbold, Gudmestad, RDO Agronomist Annika Merkens, RDO Farm Manager Jake Jacobson and RDO Agronomist Jon Gilley
February 19, 2026
R.D. Offutt Farms Establishes 90-Acre Potato Research Farm in Wadena County
For more than 60 years, R.D. Offutt Farms has paired science with stewardship to grow potatoes the right way. This January, the company doubled down on that commitment, selecting Wadena County as the home of a new 90-acre potato research farm.
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MoistTech will highlight its IR-3000 NIR sensors at SNX 2026 to support quality control, waste reduction, and energy optimization in snack processing.
February 19, 2026
MoistTech to Showcase Advanced NIR Moisture Measurement Solutions at SNX 2026
MoistTech Corp, the global leader in moisture measurement and control, will participate in SNX 2026, taking place March 29–31, 2026, in Dallas, Texas.
Stefan Toepfl, Managing Director of Elea
February 19, 2026
Elea Technology Welcomes Federal Circuit Ruling as Catalyst for Future PEF Innovation and Market Growth
Elea Technology, the global leader in Pulsed Electric Field (PEF) processing systems, welcomes the recent decision of the United States Court of Appeals for the Federal Circuit concerning United States Patent No. 6,821,540.
Granizada cubre los campos de papa en Ambo, Huánuco, tras una intensa tormenta que destruyó más de 45 hectáreas de papa nativa y amarilla, afectando a 76 familias agricultoras
February 18, 2026
Perú: fuerte granizada y panorama desolador
El hecho sucedió en el distrito de Cayna, no ajeno al azote del clima, y afecto varias areas agrícolas.
Heladas intensas en la zona alta de La Perla, México, afectan cultivos de papa y follaje, generando preocupación por posibles pérdidas económicas para los productores locales.
February 18, 2026
México: frío y heladas afectan cultivos y comprometen producción
Las heladas inusuales en las zonas altas de La Perla están dañando los cultivos de papa y generando incertidumbre entre los agricultores ante posibles pérdidas si persisten las bajas temperaturas.
El Parlamento Europeo aprueba salvaguardas en el acuerdo UE-Mercosur para proteger a los productores agrícolas ante un aumento perjudicial de importaciones sensibles.
February 18, 2026
Europa: salvaguardas para productores europeos frente a tratado con Mercosur
Parlamento europeo da el visto bueno a garantías adicionales frente a Mercosur para productos sensibles como la carne de ave o de vacuno. Umbrales estrictos para la activación del mecanismo de salvaguarda.
Potato free-buy prices drop from USD 545 to USD 245 per tonne, while planted area is expected to decline by 5–10% across the UK and Northern Europe.
February 16, 2026
UK and Northern Europe potato prices slump as oversupply cuts planting outlook
Latest potato free-buy prices have fallen to less than half their level a year ago, with Potato Call quoting the best Maris Piper at GBP 180 per tonne compared with GBP 400 per tonne for similar potatoes last season.
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Pinstone launched the first Pinstone Pulse report via a live webinar panel
February 16, 2026
UK Farmers Say 92% of Sustainability Efforts Go Unnoticed – Pinstone Pulse Reveals Gap
92% of farmers say their sustainability efforts go unrecognised, despite adopting an average of eight eco-friendly practices. While 85% would do more with financial support, low trust in government and policy confusion remain key barriers.
Heat and Control will showcase its Cascade Water Recirculation System at Interpack 2026 to reduce water use and improve sanitation in potato and snack processing
February 16, 2026
Heat and Control to present energy- and water-efficient processing and packaging solutions at Interpack 2026
Heat and Control will return to Interpack 2026 with a strong focus on helping food manufacturers improve process efficiency, reduce energy and water consumption, and maintain consistent throughput and product quality.
Key Technology ADR X
February 14, 2026
Key Technology will Introduce ADR X Automatic Defect Removal System for Potato Strips at Interpack 2026
Key Technology (Key), a member of Duravant’s Food Sorting and Handling Group, introduced its new automatic defect removal system for potato strips – ADR X – at Interpack in Hall 6 / B73.
Maarten van Delst, CEO of Aviko, and Daniel de la Pedraja Yllera, Owner of Eurofrits, shake hands during the signing ceremony formalizing the acquisition agreement
February 14, 2026
Potato Processor Aviko Acquires Remaining Stake in Eurofrits
Aviko, one of the leading suppliers and brands in potato products in Europe, has acquired the remaining 75% of the shares in Eurofrits, making the Spanish producer of frozen potato products and snacks a full member of the Aviko group.
The GB Potatoes Industry Development Programme cohort during a visit to Haith
February 14, 2026
GB Potatoes launches Potato Industry Development Programme to train future sector leaders
GB Potatoes has named the first cohort of its new Potato Industry Development Programme, with 14 early and mid-career professionals completing the initial phase of training from 2–4 February.
Global attendees gather at Gulfood 2026 as the event expands 100% across Dubai World Trade Centre and Dubai Exhibition Centre, welcoming nearly 300,000 visitors from 195+ countries.
February 12, 2026
Gulfood 2026 Sets Global Trade Record Across Two Mega Venues with AED 168 Billion in Deals
Gulfood 2026 made history across two Dubai mega venues, hosting 300,000 visitors and 8,500+ exhibitors from 195 countries. Over 3,500 buyer meetings generated AED 168 billion in deals, reinforcing its status as world’s leading food trade platform.

Frequently Asked Questions

Will PotatoPro edit my article?

Yes. We edit almost all submitted articles for style and layout. If you notice a change you are not happy with, contact us and we will find a solution. If you submit news before its official publication date, you can review the item privately before it goes live.

How can I get more visibility for my company’s news?

Besides free news publishing, companies can list in the PotatoPro directories, become PotatoPro sponsors, or use targeted email blasts, the Event Promotion Package and social media exposure with analytics. Find out why companies advertise on PotatoPro.

Does PotatoPro delete old news? Can I add older news?

No, we do not delete old news. News on PotatoPro goes back to 2006, and we consider it a valuable historical record of developments in the industry. If we missed a key development in the history of your company, we can still add it.

What can I do after my news is published?

Share the article with your colleagues and on the social media channels where you are active, and add it to the “Company in the news” section of your website if you have one. You are also welcome to point other media to the PotatoPro article, as long as they include a clickable link to the item on PotatoPro.

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Log in to your profile and check that you have opted in to the newsletters you would like to receive. Also check your spam or promotions folder and make sure you registered with the right email address. If you still do not receive them, contact us at info@potatopro.com. For sign-in or password issues, see the PotatoPro Login & Account FAQs.

Is reading news on PotatoPro free?

Yes. All news articles on the PotatoPro website are free to read. The PotatoPro app is also free but requires a free PotatoPro account, which also works on PotatoPro AI.

Where is PotatoPro news published and how can I follow it?

News appears on the PotatoPro News page and in the PotatoPro weekly newsletter, which you can receive by creating a free PotatoPro account. It is also available in the PotatoPro app for iPhone and iPad and Android, and shared on LinkedIn, Facebook, Instagram, X, YouTube, Telegram and Bluesky.

My company is not in the PotatoPro directory. Can I still submit news?

Yes. Companies that are not yet listed can still submit news, and they are also welcome to contact PotatoPro to be added to the Company Directory.

In what languages can I submit news?

You can submit news in any language. PotatoPro publishes in English, Spanish, Dutch and Simplified Chinese, and plans to add German, French, Arabic, Hindi and Portuguese in 2027.

How long does it take for news to be published?

It depends on the timing of the news, the editorial workload and how much editing the article needs. News from PotatoPro sponsors may be given priority.

When should I submit my news?

As soon as possible, and ideally on the day the news becomes public, even if it is only a link to material published elsewhere. Extra material such as videos or illustrations can be added later. You can also send news before it is public, as long as you clearly state the embargo date and time, including the time zone.

Can I include links in my news article?

You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

Can I include a video in my news article?

Yes. We can embed videos hosted on YouTube or Vimeo. For best results, use HD quality or better, include sound, and keep the video professionally edited, ideally 1.5 to 3 minutes long.

What images should I send with my news?

Every news item on PotatoPro must have an illustration at the top, which is also used in article summaries and social media posts. The best top images are closely related to the story, eye-catching and colorful, in landscape format and at least 1,200 pixels wide. Avoid logos, pictures with a prominent logo and images with a lot of text, because Google and Facebook may not display them. Send high-resolution JPG or PNG files that you own or have permission to use, each with a caption and photo credit, and mention if an image was made using AI. Extra images for the body of the article are welcome.

What are the guidelines for writing a news article?

There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

How can I submit news to PotatoPro?

Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

Is it free to publish news on PotatoPro?

Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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