Potato News

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M S International Launches 'Eagle Fries' – Taking Potatoes from Farm to Fry
October 14, 2025
M S International Launches Eagle Fries: Premium Frozen French Fries Made from India’s Finest Potatoes
M S International unveils Eagle Fries, premium frozen French fries crafted from the finest potatoes the company exports globally. Grown with care, frozen for freshness, and packed with trust, the launch marks a bold new chapter in its potato legacy.
Lay’s — The World’s #1 Potato Chip Brand, Revamped to Celebrate Its Heritage and Inspire the Next 100 Years
October 13, 2025
Lay’s Potato Chips get a New Look and Recipe to Celebrate 100 Years of Real Potatoes, Real Flavor and Real Joy
Lay’s unveils its biggest redesign in nearly 100 years, celebrating its farm-to-chip heritage. With real, farm-grown potatoes, new natural recipes, and refreshed packaging, Lay’s commits to no artificial flavors or colors in the U.S. by 2025.
Exterior of CFS Institute North America
October 13, 2025
Commercial Food Sanitation, an Intralox Company, Opens CFS Institute North America to Advance Food Safety Training
Commercial Food Sanitation (CFS) opened its first stand-alone training facility, CFS Institute North America, in New Orleans. The 13,700 sq. ft. center offers hands-on training, labs, and collaboration to advance food safety, hygiene, and efficiency.
PepsiCo for news
October 13, 2025
PepsiCo Reports Third-Quarter 2025 Results; Affirms 2025 Financial Guidance and Updates Expected Foreign Exchange Impact
PepsiCo, Inc. (NASDAQ: PEP), a leading global food and beverage company with a portfolio that includes iconic brands such as Pepsi, Lay’s, Gatorade, Quaker, and Doritos has reported results for the third quarter 2025.
World Potato Congress
October 13, 2025
World Potato Congress Webinar - Biology and Integrated Management of Potato Common Scab - Oct 20, 2025
World Potato Congress Inc. (WPC) will host a webinar, 'Biology and Integrated Management of Potato Common Scab,' October 20, 2025. The speaker is Amanda Gevens, PhD, Professor and Extension Plant Pathologist, University of Wisconsin–Madison.
Visit the Heat and Control booth for LIVE product demonstrations for the first time at Gulfood Manufacturing 2025.
October 13, 2025
75 Years of Innovation: Heat and Control to Showcase Advanced Solutions at Gulfood Manufacturing 2025
Heat and Control will return to Gulfood Manufacturing 2025, presenting its industry-leading solutions for manufacturers of snack food, French fry, and process-prepared applications.
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Farmton Foods Pvt. Ltd. signs MoU with the Government of Gujarat during Vibrant Gujarat Regional Conference at Ganpat University, Mehsana, for setting up a ₹580 Cr (USD 69.5 Mn) greenfield frozen potato processing plant.
October 12, 2025
Farmton Foods Signs MoU with Gujarat Government to Set Up Greenfield Frozen Potato Processing Plant in Mehsana
Farmton Foods signs Rs. 580 Cr (USD 69.5 Million) MoU with Gujarat Govt to set up a frozen potato plant in Mehsana. The 2026 facility will boost exports, engage 5,500+ farmers via contract farming & drive sustainable, tech-led agri growth.
Aerial view of Verbruggen Palletizing Solutions’ new headquarters in Emmeloord, marking a new era of growth and innovation
October 12, 2025
Verbruggen Palletizing Solutions Opens New Headquarters in Emmeloord, Marking a Major Milestone in Innovation and Growth
On September 25 and 26, 2025, Verbruggen Palletizing Solutions celebrated the grand opening of its new headquarters in Emmeloord, the Netherlands.
Cela Vita google maps streetview
October 12, 2025
No Restart for Dutch Potato Processor CêlaVíta — Factory to Be Dismantled and Auctioned Off
CêlaVíta, the Dutch chilled potato processor once owned by McCain, will not restart after bankruptcy. All 171 jobs are lost as the Wezep factory is dismantled and auctioned, marking the end of a well-known name in potato processing.
Hungritos engages visitors at World Food India 2025, showcasing innovative frozen snacks and building bonds through flavour.
October 10, 2025
Hungritos Shines at World Food India 2025: Building Bonds Through Flavour and Innovation in Frozen Snacks
Hungritos wrapped up four dynamic days at World Food India 2025, showcasing its innovative frozen snacks, forging partnerships, and driving conversations on quality, convenience, and sustainability in the evolving frozen food industry.
Mark Van Hemelrijk, CEO of FAM STUMABO
October 10, 2025
FAM STUMABO extends global footprint to enhance local service and customer support
FAM STUMABO is expanding globally with new facilities in Spain, Germany, and the USA, reinforcing its commitment to customer proximity, service excellence, and a stronger direct presence across key international markets.
Herbort 122W
October 09, 2025
Herbort GmbH Presents Universal Cutting Machine 122W for High-Precision Vegetable Processing
Selecting the right cutting method is vital for accuracy, reduced waste, and consistent texture. Herbort GmbH launches the universal 122W cutting machine, offering precision, versatility, and efficiency in fruit and vegetable processing.
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La papa impulsa el campo paraguayo
October 09, 2025
Paraguay: cosecha histórica anticipa una nueva era
Productores nacionales se encuentran frente a una cosecha histórica de papa con una calidad y rendimientos sobresalientes, que permitirá abastecer el mercado local y no depender del producto importado.
Goodrich Cereals Ltd. achieves BRCGS Grade ‘A’ Certification, reinforcing its global leadership in food safety, quality, and excellence in processed potato manufacturing.
October 08, 2025
Goodrich Cereals Ltd Secures BRCGS Grade A Certification, Setting Global Benchmark in Potato Product Safety and Quality
Goodrich Cereals Ltd. earns BRCGS Grade A Certification, highlighting its global commitment to food safety, quality, and excellence in processed potato products through rigorous standards, innovation, and sustainable operations.
Hungritos shines at FHM 2025 — bringing global flavor, innovation, and smiles with every crunch!
October 08, 2025
Hungritos Showcases Innovative Frozen Finger Foods at Food and Hotel Malaysia 2025
Hungritos showcased its innovative frozen finger foods at Food & Hotel Malaysia 2025, engaging global industry leaders and highlighting its commitment to quality, sustainability, and expanding its international market presence.
Australia faces nationwide potato shortage as extreme weather devastates South Australian crops — growers call it the toughest season in a decade
October 08, 2025
Australian Potato Shortage Deepens as Climate Change Crop Damage and Supply Chain Struggles Hit Supermarket Shelves
Australia faces a potato shortage after its toughest season in a decade. Extreme weather in South Australia, the nation’s main potato region, cut yields, causing supermarket shortages. Mitolo Family Farms cites heat, cold, and drought as main factors.
USDA Undersecretary for Trade Luke Lindberg (left) joins BCI’s Matt Lantz at a grocery store in Tokyo to view U.S. processed potato products available to Japanese consumers
October 08, 2025
Japan Meetings Focused on United States Fresh Potato Market Access
This week, a delegation of United States potato industry leaders joined USDA officials in Tokyo to emphasize the importance of gaining fresh market access for United States potatoes.
Lamb Weston executives and local leaders celebrate the grand opening of the company’s new 40,000-square-meter production facility in Mar del Plata, Argentina, marking a major milestone in expanding operations across Latin America.
October 08, 2025
Lamb Weston Inaugurates Potato Processing Plant in Mar del Plata, Argentina to Boost Latin America Supply
Lamb Weston opened a 40,000 m² plant in Mar del Plata, Argentina, processing 200 M lbs of potatoes yearly. It creates 250 direct and 3,000 indirect jobs, exports 80% to Latin America, and emphasizes quality, efficiency, and sustainability.

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As soon as possible, and ideally on the day the news becomes public, even if it is only a link to material published elsewhere. Extra material such as videos or illustrations can be added later. You can also send news before it is public, as long as you clearly state the embargo date and time, including the time zone.

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You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

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There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

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Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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