Sponsor of the month(Learn more)

October 21, 2016
Kettle rebrands and extends its range of Vegetable Chips in the United Kingdom
In the United Kingdom, Kettle Foods has launched a rebranded and extended range of vegetable Chips, 'Kettle Veg Chips', featuring the flavours 'Lightly Salted', 'Honey & Black Pepper' (new) and 'Sea Salt & Balsamic Vinegar' (new).From the archive

October 19, 2016
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialtiesFrom the archive

October 18, 2016
Pumpkin Pie And Turkey & Gravy Potato Chips From Boulder Canyon Authentic Foods To Return This Fall
Let Boulder Canyon Authentic Foods do your holiday baking this year as the leading better-for-you snack brand brings back its popular Thanksgiving meal-flavored potato chips (United States): Turkey & Gravy and Pumpkin Pie kettle-cooked potato chips.From the archive
Sponsored Content
Sponsored Content
Sponsored Content

October 04, 2016
Utz Quality Foods, LLC Completes Acquisition of Golden Enterprises, Inc.
Utz® Quality Foods, LLC, the largest privately held snack food company in the Unite States, today announced the completion of the acquisition of Golden Enterprises, Inc. by Utz Quality Foods, LLC.From the archive

October 02, 2016
Lay's Favorite Potato Chips Flavors Return to US Store Shelves for a Limited Time
This fall, the Lay's brand is opening its flavor vault and bringing out three all-star potato chips flavors:Lay's Smoked Gouda & Chive, Lay's Chicken & Waffles and Lay's Wavy Truffle Fries.From the archive

September 27, 2016
Conagra Foods acquires Frontera Foods, Inc and Red Fork LLC
ConAgra Foods, Inc., (NYSE: CAG) announced today that it has acquired the packaged foods businesses of Frontera Foods, Inc. and Red Fork LLC, including the Frontera, Red Fork and Salpica brands. These businesses make authentic, gourmet Mexican food and contemporary American cooking sauces.From the archive

September 13, 2016
Make healthier, better tasting potato chips with this Pulsed Electric Field unit
Using the process of Pulse Electric Field (PEF) technology, the E-FLO™ Electroporation processing system by Heat and Control makes it possible for chips manufacturers to produce healthier and crunchier potato chips.From the archive

September 09, 2016
Potato Processors Kenya initiate contract farming to deal with shortage of potatoes for processing
In a sign of a maturing market, two potato processing companies in Kenya - Tropical Heat - a snack manufacturer - and Sereni Fries said they will sign contracts with growers to supply 600 tonnes of potatoes every month in order to assure their supply of potatoes suitable for processing.From the archive

September 06, 2016
Inventure Foods adds Kettle-Cooked Potato Chip Manufacturing to its Bluffton facility
Inventure Foods announces the addition of four new 300-pound commercial kettles and appropriate potato processing equipment to its Bluffton, Indiana manufacturing facility, increasing its current kettle-cooked capacity with 50 percentFrom the archive








