To demonstrate the capabilities of Pulsed Electric Field (PEF) systems in french fry production, Elea cut and fried a record length potato strip in a demo during its recent Elea PEF Advantage Days at their headquarters in Quakenbrueck, Germany.
Estelle Erasmus spoke with Nick Desai, CEO and Founder of World Peas Peatos, who shared the benefits of a diverse background when it came to second (and third and fourth) careers.
MegaMex Foods (Orange, Calif.) and Herdez S.A. de C.V. (Mexico City, Mexico) announced a new licensing agreement with UTZ Quality Foods, LLC. (Hanover, PA) today.
Excited about their new product, Crispifarms prepares to share with the world, the most succulent banana chip yet. The all-natural, long-cut banana chips are coming to the Specialty Fine Food Fair at Olympia London in Hammersmith, London.
Yesterday, TreeHouse Foods, Inc., a leading manufacturer of private label foods, announced that it had entered into a definitive agreement to sell the Company's Snacks Division to Atlas Holdings LLC.
The European Snacks Association (ESA) has elected Intersnack’s Director Research & Development and
External Affairs, Dr Rolf Nilges, as its new President for a two-year term.
Conagra Brands, Inc., a top 10 snacking company, will highlight its $2 billion snacking portfolio at the 2019 Sweets & Snacks Expo on May 21 – 23 at Chicago's McCormick Place.
