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PEI Potato Board Chairman Wayne Townshend (left) presents Potato Industry Recognition Award to Peter McKenna (right)
April 07, 2021
PEI Potato Board Presents 2021 Potato Industry Recognition Awards
Three awards were presented to well deserving industry members at the Prince Edward Island Potato Board’s monthly meeting in March 2021. In addition, the award winners will be recognized at the PEI Board Annual Banquet in 2022.
McCain Foods 'Upping' the Stakes in Vertical Farming with GoodLeaf
March 01, 2021
McCain Foods increases its stake in Vertical Farming startup GoodLeaf
McCain Foods Limited has made a substantial investment in TruLeaf Sustainable Agriculture and its wholly owned subsidiary GoodLeaf Farms, Canada's largest commercial vertical farming operation, to help drive the company's growth and expansion plans.
Historia de la papa en el mundo
December 09, 2015
Historia de la papa en el mundo
Resumen y enlace al texto completo del artículo escrito por J. W. Bentley y publicado (inglés) en el último número de la Revista Latinoamericana de la Papa.
From the archive
January 17, 2012
ConAgra Foods Agrees to Acquire Del Monte Canada
ConAgra Foods, Inc., (NYSE: CAG) announced today that it has agreed to acquire Toronto-based Del Monte Canada Inc., a leading provider and marketer of packaged fruits, fruit snacks and vegetables in Canada, from an affiliate of Sun Capital Partners. Th...
From the archive
March 15, 2010
PotatoPro Newsletter: History and Future of GM Potatoes
Did you receive the PotatoPro Newsletter last Thursday?   The History and Future of GM Potatoes   If not, you may be subscribed only to the daily E-mail.   Subscribe to the PotatoPro Newsletter to receive it directly by E-mail as it is published.    
From the archive
March 15, 2010
Boletín electrónico de PotatoPro: Historia y futuro de las papas genéticamente modificadas
Recibió el último boletín de PotatoPro el pasado miercoles? Historia y futuro de las papas genéticamente modificadas Si no fue así, usted puede suscribirse al servicio de alerta por correo electrónico. Subscribase el boletín de PotatoPro para recibi...
From the archive
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January 21, 2010
Se publicó un nuevo número del boletín de PotatoPro
Hemos publicado un nuevo boletín de PotatoPro titulado More Potato Industry Conferences and Trade Shows;PotatoPro Features Si usted está suscrito al servicio de Daily E-mail, no recibirá automáticamente este boletín en su casillero electrónico;para el...
From the archive
May 19, 2008
Found in milk and yogurt, vaccenic acid -- a naturally occurring trans fat -- lowered cholesterol in rats
Trans fats: We've been told that they're worse for our hearts than saturated animal fats. Now, as consumers increasingly turn to food that's trans-fat-free and manufacturers pull them from more and more processed foods, comes a twist. Some trans fats,...
From the archive
April 16, 2008
Ontario Schools To Be Trans Fat Free
Students in Ontario will be getting healthier because the food and beverages sold in schools will need to be free of trans fat.Levels of obesity among young Canadian children have nearly tripled over the last 25 years. Providing healthier options and ...
From the archive
February 29, 2008
McCain cutting production of concentrate at N.B. beverage plant
McCain Foods is cutting production of frozen juice concentrate at its beverage plant in Grand Falls, N.B., eliminating about 30 jobs. McCain says the jobs will be gone by April 18 when it consolidates production in Toronto. The company says the move w...
From the archive
December 04, 2007
Ontario To Make Schools Trans-Fat Free
Ontario is taking action to make schools healthier places to learn by moving to drop trans fat from lunchroom menus."Our kids' health is just too important to risk,"said Premier Dalton McGuinty. "Trans fats have no place in our schools a...
From the archive
November 23, 2007
Tim Horton's Cuts Deal To Serve Wal-Mart Customers
Canadians might like to think they are different from Americans. But when it comes to eating out, Canadians are members of a fast-food nation just like their neighbor to the south.And amid a host of quick-service chains operating in Canada, native play...
From the archive
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November 21, 2007
Irving brothers look to break up empire
The legendary Irving family is moving to break up its $6-billion business empire as it struggles to accommodate the demands of new generations, thus ending a 125-year-old Canadian dynasty. Sources familiar with the sprawling family conglomerate say t...
From the archive
November 07, 2007
George Morris Centre: [Canadian]Food Industry review and update, October 2007
Canadian Food Industry Financial review and Update (pdf document) 
From the archive
November 02, 2007
Lassonde completes its purchase of McCain Foods (Canada)'s ready-to-drink fruit juice and fruit drink business
Lassonde Industries Inc. (LAS.A-TSX) today announced that its subsidiary A. Lassonde Inc. has completed its purchase of the business of manufacture and distribution of ready-to-drink fruit juices and fruit drinks of McCain Foods (Canada), a division of...
From the archive
French fries is delicious at street food
November 01, 2007
The Latest Developments on French Fries or Potato Chips? PotatoPro.com offers all Potato Industry News
Food Innovation Online has officially launched its new website PotatoPro at http://www.potatopro.com. PotatoPro is entirely dedicated to potato products, including French fries, Chips and Snacks, Starch and the Potato supply chain. Targeting profession...
From the archive
October 25, 2007
Reductions needed in the sodium added to foods
In an effort to save lives and reduce disability from stroke and heart disease, 17 of Canada’s leading health groups and professional associations today urged comprehensive action to reduce sodium levels in food.“Increased blood pressure is the leading...
From the archive
August 31, 2007
After being largely ignored, root vegetables making a comeback
Root vegetables seem to be coming out of a long hiatus and anyone who has tasted roasted roots like parsnips, beets, carrots and rutubaga will no doubt cheer. "When I was growing up, before we got all this imported produce coming into the countr...
From the archive

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There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

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Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

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Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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